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Waiting for vaccine

191 calories 19.4 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Extra Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created Thursday November 5th 2020
1.062
1.015
6.2%
36.4
40.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 66.7%
0.50 kg American - Caramel / Crystal 150L0.5 kg American - Caramel / Crystal 150L 33 150 8.3%
0.75 kg German - CaraAmber0.75 kg German - CaraAmber 34 23 12.5%
0.50 kg German - CaraAroma0.5 kg German - CaraAroma 34 130 8.3%
0.10 kg Crisp Malting - United Kingdom - Black0.1 kg United Kingdom - Black 34.5 600 1.7%
0.15 kg German - Carafa III0.15 kg German - Carafa III 32 535 2.5%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 60 min 9.05 25%
10 g Fuggles10 g Fuggles Hops Pellet 4.5 Boil 30 min 4.17 16.7%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 5 min 1.8 25%
20 g Mosaic20 g Mosaic Hops Pellet 11.5 Boil 30 min 33.3%
60 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
18 L Strike 67 °C 60 min
8 L Sparge 60 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
30 g Coffee Beans Flavor Primary 1 days
10 g Coffee Beans Spice Boil 5 min.
30 g Cocoa Nibs Flavor Primary 1 days
10 g Cocao Nibs Spice Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 112 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Waiting for vaccine" Irish Extra Stout beer recipe. All Grain, ABV 6.19%, IBU 36.36, SRM 40.23, Fermentables: ( Pale Ale, American - Caramel / Crystal 150L, German - CaraAmber, German - CaraAroma, United Kingdom - Black, German - Carafa III) Hops: (East Kent Goldings, Fuggles, Mosaic) Other: (Coffee Beans, Cocoa Nibs, Cocao Nibs)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-05 20:14 UTC
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