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Michigan Split

215 calories 22.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created Monday October 5th 2020
1.065
1.016
6.4%
58.6
6.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.25 lb Pale 2-Row6.25 lb Pale 2-Row 37 1.8 69.4%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 5.6%
2 lb American - Vienna2 lb Vienna 35 4 22.2%
0.25 lb German - Acidulated Malt0.25 lb Acidulated Malt 27 3.4 2.8%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz michigan copper0.25 oz michigan copper Hops Pellet 10 Boil 60 min 13.32 5.6%
0.50 oz michigan copper0.5 oz michigan copper Hops Pellet 10 Boil 30 min 20.48 11.1%
1 oz michigan copper1 oz michigan copper Hops Leaf/Whole 10 Boil 10 min 17.57 22.2%
1 oz michigan copper1 oz michigan copper Hops Pellet 10 Whirlpool at 180 °F 15 min 7.28 22.2%
1.75 oz michigan copper1.75 oz michigan copper Hops Pellet 10 Dry Hop 3 days 38.9%
4.50 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Madison-Well 20
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Michigan Split" American IPA beer recipe. All Grain, ABV 6.41%, IBU 58.64, SRM 6.53, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Vienna, Acidulated Malt) Hops: (michigan copper)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-31 04:16 UTC
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