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Saltair Session Ale I

Method: BIAB
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 11 gallons (ending kettle volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: badbadmojo
Calories: 163 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)

Created: Saturday August 8th 2020

Original Gravity:

1.050

Final Gravity:

1.008

ABV (standard):

5.5%

IBU (tinseth):

36.0

SRM (morey):

3.5

Mash pH

5.3

Cost $

79.50

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
17 lb	Rahr - Premium Pilsner17 lb Premium Pilsner	$ 2.00 / lb $ 34.00	36.8	1.75	85%
2 lb	United Kingdom - Golden Promise2 lb Golden Promise	$ 2.50 / lb $ 5.00	37	3	10%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	$ 2.50 / lb $ 2.50	33	1.8	5%
20 lbs / $ 41.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook (13 AA)1 oz Chinook (13 AA) Hops	$ 2.00 / oz $ 2.00	Pellet	13	Boil	30 min	18.22	5%
1 oz	Cascade (7 AA)1 oz Cascade (7 AA) Hops	$ 1.00 / oz $ 1.00	Pellet	7	Boil	10 min	4.63	5%
1 oz	Centennial (10 AA)1 oz Centennial (10 AA) Hops	$ 1.00 / oz $ 1.00	Pellet	10	Boil	5 min	3.64	5%
2 oz	Citra (11 AA)2 oz Citra (11 AA) Hops	$ 2.00 / oz $ 4.00	Pellet	11	Whirlpool at 170 °F	15 min	4.34	10%
2 oz	Simcoe (12.7 AA)2 oz Simcoe (12.7 AA) Hops	$ 2.00 / oz $ 4.00	Pellet	12.7	Whirlpool at 170 °F	15 min	5.19	10%
1 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops	$ 6.00 / oz $ 6.00	Lupulin Pellet	23	Dry Hop at 65 °F	3 days		5%
4 oz	Cascade4 oz Cascade Hops	$ 1.00 / oz $ 4.00	Pellet	7	Dry Hop at 65 °F	3 days		20%
4 oz	Chinook4 oz Chinook Hops	$ 2.00 / oz $ 8.00	Pellet	13	Dry Hop at 65 °F	3 days		20%
4 oz	Citra4 oz Citra Hops	$ 2.00 / oz $ 8.00	Pellet	11	Dry Hop at 65 °F	3 days		20%
20 oz / $ 38.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
1 oz	Chinook (13 AA) (Pellet)	$ 2.00 / oz $ 2.00	18.22	5%
1 oz	Cascade (7 AA) (Pellet)	$ 1.00 / oz $ 1.00	4.63	5%
1 oz	Centennial (10 AA) (Pellet)	$ 1.00 / oz $ 1.00	3.64	5%
2 oz	Citra (11 AA) (Pellet)	$ 2.00 / oz $ 4.00	4.34	10%
2 oz	Simcoe (12.7 AA) (Pellet)	$ 2.00 / oz $ 4.00	5.19	10%
1 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	$ 6.00 / oz $ 6.00		5%
4 oz	Cascade (Pellet)	$ 1.00 / oz $ 4.00		20%
4 oz	Chinook (Pellet)	$ 2.00 / oz $ 8.00		20%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	$ 2.00 / oz $ 8.00		20%
20 oz / $ 38.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 gal		Infusion	155 °F	148 °F	60 min
3 gal		Sparge	--	--	--

Other Ingredients

Amount	Name	Type	Use	Time
5 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
3 g	Epsom Salt	Water Agt	Mash	1 hr.
13 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Salt	Water Agt	Mash	1 hr.
2 tsp	Lactic acid	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 181 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 10.5 oz Temp: 68 °F CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

465

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Brews

Public: Yup, Shared
Last Updated: 2020-08-10 17:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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