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Sourdough Red Ale II

180.9 calories 17.48 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 60% (brew house)
Source: British Ale Dude
Rating:
41

Hop Utilization: 99%
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Saturday June 6th 2020
1.055
1.012
5.69%
40.45
22.98
5.18
16.66