|
Kveik Centennial SMaSH
|
American Pale Ale
|
3.25 Gallons |
1.05 |
1.01 |
5.3 |
39.72 |
3.59 °L
|
398 |
2 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 40 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 7:34 PM |
| Notes: |
|
|
Mara-Lager
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.29 |
40.57 |
3.02 °L
|
398 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2023 12:42 PM |
| Notes: |
|
|
Union Of Earthe & Water Dark
|
Czech Dark Lager
|
5.5 Gallons |
1.05 |
1.009 |
5.36 |
26.69 |
14.43 °L
|
398 |
0 |
|
|
Author:
|
|
otrum
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 53 ° F |
Priming Method: dextrose |
Priming Amount: 6.0 oz |
Creation
Date: 12/28/2022 8:59 PM |
| Notes: |
|
|
La Checa
|
Czech Premium Pale Lager
|
1240 Litres |
1.049 |
1.009 |
5.32 |
27.4 |
4.29 °L
|
398 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2022 12:13 AM |
| Notes: |
|
|
Curtain Call Pils
|
Classic American Pilsner
|
5.5 Gallons |
1.051 |
1.011 |
5.34 |
25.44 |
2.89 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 5:38 PM |
| Notes: |
|
|
The Rookie
|
American Light Lager
|
24 Litres |
1.049 |
1.009 |
5.3 |
10.94 |
5.98 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/23/2021 7:47 PM |
| Notes: |
|
|
Cervid-20
|
Kellerbier: Amber Kellerbier
|
15 Litres |
1.05 |
1.01 |
5.32 |
35.24 |
11.13 °L
|
398 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2020 3:14 PM |
| Notes: |
|
|
Dragon Pale Ale
|
American Pale Ale
|
10.5 Litres |
12.472 |
2.558 |
5.3 |
49.24 |
5.89 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 4.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 10:59 AM |
| Notes: |
|
|
Boyles House Ale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.012 |
5.35 |
66.01 |
3.59 °L
|
398 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.2 oz |
Creation
Date: 5/2/2020 2:39 PM |
| Notes: |
|
|
Belgian Single
|
Trappist Single
|
27 Litres |
1.046 |
1.006 |
5.35 |
33.61 |
3.91 °L
|
398 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2020 6:51 AM |
| Notes: |
|
|
Awesome Recipe
|
Robust Porter
|
21 Litres |
1.054 |
1.014 |
5.32 |
27.31 |
34.36 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2018 6:54 PM |
| Notes: |
|
|
American Porter
|
American Porter
|
11 Litres |
1.058 |
1.017 |
5.37 |
39.87 |
37.91 °L
|
398 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 9:54 AM |
Notes: Crush Late Addition Grains and soak in room temperature water at 0.25kg/L for c.24 hours prior to brewing. (1.5L)
|
|
|
Munich Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.054 |
1.013 |
5.34 |
26.25 |
18.89 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 4:55 PM |
| Notes: |
|
|
Albahaca Melocotón
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.05 |
1.009 |
5.3 |
40.92 |
4.22 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2019 2:42 PM |
| Notes: |
|
|
Estreno IV Fawcett MO
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.34 |
40.68 |
4.45 °L
|
398 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.037 |
Efficiency: 56.55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 11:29 AM |
| Notes: Kept boiling volume reduced slow. |
|
|
California Common
|
California Common
|
20 Litres |
1.053 |
1.013 |
5.32 |
54.24 |
12.54 °L
|
398 |
0 |
|
|
Author:
|
|
Darep
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 10:00 AM |
| Notes: http://brulosophy.com/recipes/whatre-we-here-for/ |
|
|
Pilsner
|
American Light Lager
|
18 Litres |
1.053 |
1.013 |
5.33 |
0 |
3.41 °L
|
398 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 10:55 PM |
| Notes: |
|
|
Craig's Kolsch
|
Kölsch
|
5.5 Gallons |
1.053 |
1.012 |
5.35 |
24.74 |
3.62 °L
|
398 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 8:40 PM |
| Notes: |
|
|
Grain Connect Mini Smiling Pumpkin Ale
|
Autumn Seasonal Beer
|
15 Litres |
1.054 |
1.013 |
5.37 |
29.69 |
6.53 °L
|
398 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: Kegged carbonation |
Priming Amount: 15 psi for 3 days |
Creation
Date: 4/30/2018 6:33 PM |
| Notes: Steep pumpkin, cinnamon and nutmeg for 10 minutes after the boil is complete, before cooling and transferring into fermenter. |
|
|
Citra Session
|
American Light Lager
|
5.25 Gallons |
1.051 |
1.01 |
5.37 |
48.78 |
5.51 °L
|
398 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2018 9:48 PM |
| Notes: |
|
|
|
|