Altbier
|
Altbier
|
11 Litres |
1.049 |
1.012 |
4.91 |
28.97 |
14.11 °L
|
216 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 9:03 AM |
Notes: Mash PH - 5.35
Pre Sparge Gravity - 1.042 |
|
For Vienna, Forever Ago
|
Vienna Lager
|
253 Gallons |
1.051 |
1.011 |
5.25 |
12.69 |
8.92 °L
|
216 |
0 |
|
Author:
|
|
Mikerphone Brewing
|
|
Boil
Size: 263 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 8:25 PM |
Notes: |
|
Hefe # 2
|
Weissbier
|
5 Gallons |
1.055 |
1.012 |
5.66 |
15.54 |
4.41 °L
|
216 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2022 2:56 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
21 Litres |
1.05 |
1.012 |
4.98 |
11.57 |
3.61 °L
|
216 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 6/12/2021 2:24 PM |
Notes: |
|
PFriem Kosch Style Ale
|
Weissbier
|
5.5 Gallons |
1.066 |
1.017 |
6.49 |
17.01 |
4.18 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2021 10:22 PM |
Notes: |
|
Alt-Wrong Down Under
|
Altbier
|
5.5 Gallons |
1.056 |
1.01 |
6.06 |
31.53 |
12.39 °L
|
216 |
1 |
|
Author:
|
|
Big Toad
|
|
Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 67 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2021 10:32 AM |
Notes: |
|
Dopplebock V1
|
Doppelbock
|
38 Gallons |
1.081 |
1.024 |
7.42 |
19.65 |
15.34 °L
|
216 |
0 |
|
|
Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2021 8:50 PM |
Notes: |
|
Alt-Chinook
|
Altbier
|
5.5 Gallons |
1.052 |
1.009 |
5.6 |
36.92 |
14.4 °L
|
216 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2021 6:53 PM |
Notes: Ferment 2 weeks at 59F. Lager 2-8 weeks at 47F
Grain bill is a result of on-hand ingredients from a recipe I abandoned. |
|
Hoppy Hefeweizen
|
Weissbier
|
40 Litres |
1.063 |
1.016 |
6.11 |
16.71 |
4.3 °L
|
216 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2020 1:34 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
20 Litres |
1.05 |
1.01 |
5.28 |
12.24 |
3.68 °L
|
216 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 2:31 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.05 |
1.014 |
4.79 |
14.7 |
4.99 °L
|
216 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 4:53 PM |
Notes: |
|
Weissen
|
Weissbier
|
34 Litres |
1.046 |
1.008 |
4.88 |
10.01 |
4.35 °L
|
216 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 354,7 |
Creation
Date: 6/27/2020 6:44 AM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
19 Litres |
1.026 |
1.007 |
2.57 |
0 |
11.62 °L
|
216 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2020 8:02 PM |
Notes: |
|
Union Dark (2)
|
Munich Dunkel
|
5 Gallons |
1.05 |
1.01 |
5.33 |
34.94 |
18.45 °L
|
216 |
1 |
|
Author:
|
|
otrum
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 0.889 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 51 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 12:49 AM |
Notes: |
|
Chris' Brew
|
Weissbier
|
155 Gallons |
1.049 |
1.012 |
4.86 |
12.78 |
3.31 °L
|
216 |
0 |
|
|
Boil
Size: 248 Gallons |
Boil Time: 100 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 1:13 AM |
Notes: |
|
Doppel
|
Doppelbock
|
310 Gallons |
1.074 |
1.02 |
7.12 |
20.3 |
17.61 °L
|
216 |
0 |
|
|
Boil
Size: 362 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 2:07 PM |
Notes: |
|
No Sparge Keller
|
Kellerbier: Amber Kellerbier
|
6 Gallons |
1.05 |
1.011 |
5.13 |
30.88 |
11.81 °L
|
216 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 6:02 PM |
Notes: |
|
Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.05 |
1.011 |
5.08 |
10.94 |
3.76 °L
|
216 |
1 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 7:28 PM |
Notes: |
|
Official Poet
|
Weissbier
|
1000 Litres |
1.055 |
1.013 |
5.49 |
15.72 |
4.08 °L
|
216 |
0 |
|
|
Boil
Size: 1200 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 8:10 AM |
Notes: |
|
AM Wheat
|
Weissbier
|
10.5 Gallons |
1.043 |
1.011 |
4.19 |
0 |
3.46 °L
|
216 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 5:51 PM |
Notes: |
|
|
|