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Doppel

247 calories 27 carbs
Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 362 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 247 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created Tuesday May 21st 2019
1.074
1.020
7.12%
20.3
17.61
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
550 lb German - Vienna550 lb Vienna 37 4 65.5%
275 lb German - Dark Munich275 lb Dark Munich 36 10 32.7%
15 lb German - Carafa II15 lb Carafa II 32 425 1.8%
840 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
3 lb Northern Brewer3 lb Northern Brewer Hops Pellet 7.8 Boil at 212 °F 60 min 20.3 100%
 
Yeast
White Labs - German Bock Lager Yeast WLP833
Amount:
1
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
48 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
2.0 (M cells / ml / ° P) 42176 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Doppelbock, ABV 7.12%, IBU 20.3, SRM 17.61, Fermentables: (Vienna, Dark Munich, Carafa II) Hops: (Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-21 14:33 UTC
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