For Vienna, Forever Ago Beer Recipe | All Grain Vienna Lager | Brewer's Friend
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For Vienna, Forever Ago

167 calories 16.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 75 min
Batch Size: 253 gallons (fermentor volume)
Pre Boil Size: 263 gallons
Post Boil Size: 253 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Tuesday July 25th 2023
1.051
1.011
5.3%
12.7
8.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb Weyermann - Barke Vienna165 lb Barke Vienna 36 3.4 39%
55 lb Weyermann - Munich Type II (Dark)55 lb Munich Type II (Dark) 37 10 13%
165 lb Weyermann - Pilsner165 lb Pilsner 36 1.5 39%
27.50 lb Weyermann - CaraRed27.5 lb CaraRed 35 19.3 6.5%
11 lb Weyermann - CaraAroma11 lb CaraAroma 36 140 2.6%
423.50 lbs / 0.00
 
Yeast
Omega Yeast Labs - Bayern Lager OYL-114
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
51 - 62 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4232 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Chicago - North
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"For Vienna, Forever Ago" Vienna Lager beer recipe by Mikerphone Brewing. All Grain, ABV 5.25%, IBU 12.69, SRM 8.92, Fermentables: (Barke Vienna, Munich Type II (Dark), Pilsner, CaraRed, CaraAroma)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2023-08-23 19:11 UTC
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