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Big Toad
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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10.50 lb | Proximity - Pilsen Malt10.5 lb Pilsen Malt |
$ 1.20 / lb $ 12.60 |
37.5 | 1.8 | 84.4% |
| 0.88 lb | German - CaraMunich I0.88 lb German - CaraMunich I |
$ 2.00 / lb $ 1.76 |
34 | 39 | 7.1% |
| 8 oz | American - Vienna8 oz American - Vienna |
$ 0.13 / oz $ 1.00 |
35 | 4 | 4% |
| 5 oz | United Kingdom - Pale Chocolate5 oz Pale Chocolate |
$ 0.19 / oz $ 0.94 |
33 | 207 | 2.5% |
| 4 oz | American - Wheat4 oz American - Wheat |
$ 2.00 / lb $ 0.50 |
38 | 1.8 | 2% |
| 199.08 oz / $ 16.80 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | NZ Rakau1 oz NZ Rakau Hops |
$ 0.89 / oz $ 0.89 |
Pellet | 9.6 | Boil | 30 min | 25.96 | 16.7% |
| 2 oz | Mandarina Bavaria2 oz Mandarina Bavaria Hops |
$ 0.63 / oz $ 1.25 |
Pellet | 7.3 | Whirlpool at 170 °F | 10 min | 5.57 | 33.3% |
| 2 oz | NZ Rakau2 oz NZ Rakau Hops |
$ 0.89 / oz $ 1.78 |
Pellet | 9.6 | Dry Hop | 2 days | 33.3% | |
| 1 oz | Mandarina Bavaria1 oz Mandarina Bavaria Hops |
$ 0.63 / oz $ 0.63 |
Pellet | 7.3 | Dry Hop | 2 days | 16.7% | |
| 6 oz / $ 4.55 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 3 oz | NZ Rakau (Pellet) 2.9999999931377 oz NZ Rakau (Pellet) Hops |
$ 0.89 / oz $ 2.67 |
25.96 | 50% |
| 3 oz | Mandarina Bavaria (Pellet) 2.9999999931377 oz Mandarina Bavaria (Pellet) Hops |
$ 0.63 / oz $ 1.87 |
5.57 | 50% |
| 6 oz / $ 4.54 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 3.98 gal | Strike | 166 °F | 152 °F | 60 min | |
| 4.44 gal | Sparge | 168 °F | 168 °F | 15 min | |
|
Starting Mash Thickness:
1.2 qt/lb Starting Grain Temp: 65 °F |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 each | Whirlfloc |
$ 0.50 / each $ 0.50 |
Water Agt | Boil | 5 min. |
| 30 g | Gypsum |
$ 0.01 / g $ 0.25 |
Water Agt | Mash | 0 min. |
| $ 0.75 | |||||
| Fermentis - Safale - German Ale Yeast K-97 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 3.50 Yeast Pitch Rate and Starter Calculator |
| Method: co2 CO2 Level: 2.47 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
