Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Plato Pale	American Light Lager	25 Litres	1.053	1.013	5.31	62.55	6.12 °L	218	0
Author: Blasphemi Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 7:13 PM Notes:
Cider With Ale Yeast	Common Cider	8 Gallons	1.075	1.014	7.94	0	6.21 °L	218	1
Author: Boil Size: 8 Gallons Boil Time: N/A Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 7/31/2022 6:52 PM Notes:
Awesome Recipe	Classic Rauchbier	20.8 Litres	1.05	1.009	5.42	0	21.5 °L	218	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2022 12:23 PM Notes:
Pajamäen Sima	Dry Mead	12 Litres	1.095	1	12.46	0	4.76 °L	218	1
Author: ttsalo Boil Size: 12 Litres Boil Time: N/A Boil Gravity: 1.095 Efficiency: 100 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 7:59 AM Notes: 0,5 g of Fermaid K and 0,2 g of DAP per liter of mead, divided on three occasions Day 1, Day 3 and Day 6 of fermentation (6 g Fermaid K, 2.4 g DAP tot) 70 ppm sulfite (0.46 g / 1 gal) = 1.45 g tot kaliummetabisulfiitti
Cranberry Spiced Cider	Common Cider	2 Gallons	1.36	1.09	35.44	0	6.21 °L	218	0
Author: MikeJSmith Boil Size: 3.35 Gallons Boil Time: N/A Boil Gravity: 1.215 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 12:49 AM Notes: Mix the juice with the pectin, nutrient, and yeast in the primary. When ready to rack to the secondary, boil the cranberries, cinnamon, clove, and zest. Cool and place the solids in a mesh bag. Add the bag and the water to the secondary and rack the cider over them.
Utvik Juleale	Holiday/Winter Special Spiced Beer	25 Litres	1.058	1.013	5.85	28.59	19.23 °L	218	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 9:03 PM Notes:
Frosted	American Light Lager	125 Gallons	27.679	5.214	12.82	0	6.07 °L	218	0
Author: Jemassey9 Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 22.1 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 3:28 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.098	1.025	9.66	0	3.57 °L	218	0
Author: DDDD Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 11:19 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.104	1.026	10.19	19.61	5.3 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 11:53 PM Notes:
Warrior IPA	American Light Lager	5.5 Gallons	1.063	1.011	6.79	85.63	4.95 °L	218	0
Author: CCHS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 9:55 PM Notes:
Channeling Teenage Bryan American Lager	American Light Lager	5 Gallons	1.047	1.014	4.28	8.43	6.06 °L	218	1
Author: dparkdon07 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2017 5:42 PM Notes: Directions: Mash 1. 0 min - Add 3.0 gals water, raise temp to 145.0° F (62.8° C) 2. 1 min - Mash In, add grains, amylase (2 min rise, hold 150.0° F (65.6° C) – for 60 min 3. 60 min - Mash Out (no sparge) at 150.0° F (65.6° C) for 10 min 4. 70 min - Mash complete Boil: 1. 0 min – Add Ingredients a) 8.0 ozs – Maltodextrin – [Sugar] b) 1.0 tsp – Yeast Nutrient c) 0.25 oz – Domestic Hallertau [3.9%] – Boil 40.0 min – [Hop] d) 0.25 oz – Domestic Hallertau [3.9%] – Boil 15.0 min – [Hop] e) 0.25 oz – American - Saaz [3.5%] – Boil 15.0 min – [Hop] f) 0.25 oz – American - Saaz [3.5%] – Boil 7.0 min – [Hop] 2. 60 min - End of Boil TOTAL BREW TIME: 2 hrs, 0 mins Fermentation and Conditioning: 1. Force chill to 60° F (15.6° C) 2. Transfer to 5/6-gallon carboy (glass fermenter) 3. Add San Francisco lager yeast (primary fermentation) @ 55-60° F for 3 days to 1 week 4. Transfer fermented lager to transfer vessel, clean yeast from glass fermenter and return beer to clean fermenter (secondary fermenter). 5. Place beer in refrigerator @ 32° F (0° C) for 10 days or until the beer is clear. 6. Bottle beer
Enjoy	American Light Lager	6 Gallons	1.073	1.017	7.29	0	6.21 °L	218	0
Author: butter08 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 2:00 AM Notes:
Awesome Recipe	American Light Lager	500 Litres	1.149	1.037	14.71	0	10.72 °L	218	0
Author: Cerveza Bohemia Fuerteventura Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 9:22 PM Notes:
Awesome Recipe	American Light Lager	20 Gallons	1.086	1.021	8.46	0	4.9 °L	218	0
Author: ColonyMashBrewingCo Boil Size: 24 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 6:47 AM Notes:
HARVEST BEER	American Light Lager	2100 Litres	15.454	3.523	6.47	25.42	12.61 °L	218	0
Author: Kulshan Head Brewer Boil Size: 2300 Litres Boil Time: 90 Boil Gravity: 14.2 Efficiency: 89 Mash Thickness: 2.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 2:56 PM Notes:
Red’s Odyssey	Braggot	5.5 Gallons	1.061	1.008	6.95	47.7	5.43 °L	218	0
Author: dheutz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 7:03 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.059	1.015	5.8	0	9.28 °L	218	0
Author: Doom Nukem Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 11:44 PM Notes:
A&J Oktoberfest	American Light Lager	18 Gallons	1.078	1.019	7.65	26.88	10.98 °L	218	1
Author: craigmw Boil Size: 20.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 2:57 AM Notes:
Centenial Smash	American Light Lager	31 Gallons	1.066	1.012	6.99	61.67	6.27 °L	218	0
Author: Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2018 6:27 PM Notes:
Chris 28lbs Dickless	American Light Lager	5.5 Gallons	1.066	1.016	6.49	0	6.82 °L	218	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 5:49 AM Notes:
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