Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Terrasi's Pale Ale	American Pale Ale	5.3 Gallons	1.049	1.008	5.32	45.35	7.27 °L	220	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2019 1:24 AM Notes:
Hop Fiction Pale Ale	American Pale Ale	22 Litres	1.054	1.011	5.67	50.19	4.38 °L	220	0
Author: Rob485 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 8:54 AM Notes:
Quarantine Zombie Mack	American Pale Ale	3 Gallons	1.07	1.022	6.24	58.02	8.64 °L	220	0
Author: Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2020 1:48 AM Notes:
4Gs Ron Mexico PA	American Pale Ale	6 Gallons	1.039	1.011	3.72	31.11	4.45 °L	220	1
Author: 4Gs Brewing Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 5/4/2020 6:13 PM Notes:
Non- Essential Pale Ale	American Pale Ale	24 Litres	1.059	1.015	5.69	35.47	8.72 °L	220	0
Author: bainluke@yahoo.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 2:00 AM Notes:
Ne Insp. Cascade Single Hop Ddh Apa	American Pale Ale	24 Litres	1.052	1.014	4.99	17.19	3.7 °L	220	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 2:08 PM Notes:
Boston Stock Ale	American Pale Ale	5.5 Gallons	1.052	1.013	5.14	27.5	10.03 °L	220	0
Author: Biermann Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 10:53 PM Notes:
Sabro Pale Ale	American Pale Ale	10 Litres	1.049	1.01	5.17	34.67	5.97 °L	220	0
Author: Columlum Boil Size: 17 Litres Boil Time: 70 Boil Gravity: 1.029 Efficiency: 68 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 3:16 PM Notes:
Waimea Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.015	6.21	30.59	4.43 °L	220	0
Author: Back9brewery_AZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 4:14 AM Notes: Preboil: 1.055 Postboil: 1.062 FG: 1.018 Entering this beer in NHC 2020, shipping to Kansas City, MS
Peeper Clone	American Pale Ale	5.5 Gallons	1.056	1.013	5.69	58.1	4.03 °L	220	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 6:29 PM Notes:
C Pale Ale	American Pale Ale	2150 Litres	1.059	1.013	5.97	34.43	8.41 °L	220	0
Author: Yoshihiro Boil Size: 2250 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 3:37 AM Notes:
Frankenpale	American Pale Ale	5.5 Gallons	1.056	1.013	5.6	50.78	6.6 °L	220	0
Author: dwolfgra Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 7:11 PM Notes:
Dave Walker	American Pale Ale	5.5 Gallons	1.047	1.012	4.65	31.87	3.31 °L	220	0
Author: Mbanyas Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 11:26 PM Notes:
APA Brew 1	American Pale Ale	5 Litres	1.059	1.013	6.04	31.68	6.31 °L	220	0
Author: bigbro69 Boil Size: 7 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 12:49 PM Notes:
Aromatic Antipodean	American Pale Ale	23.5 Litres	1.052	1.013	5.08	41.95	9.39 °L	220	1
Author: DAS Good Brewing Co. Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 9:50 AM Notes:
Making It Right Citra SMASH	American Pale Ale	5 Gallons	1.053	1.013	5.22	43.83	3.31 °L	220	0
Author: eiscar Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 2:53 PM Notes:
Wee L'col	American Pale Ale	20 Litres	8.737	1.858	3.62	40.47	6.92 °L	220	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 7.6 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 4:48 PM Notes:
MariALE	American Pale Ale	25 Litres	1.053	1.012	5.38	34.77	5.83 °L	220	0
Author: Misiak Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: Force carbonation Priming Amount: N/A Creation Date: 12/1/2018 8:35 PM Notes: Mashed at 70c, litle bit sweet, next time lower the temp to 69c.
KBC - APA	American Pale Ale	100 Litres	1.056	1.014	5.5	31.75	6.23 °L	220	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 5:39 PM Notes:
Palmesus Pale Ale	American Pale Ale	45 Litres	1.048	1.009	5.09	56.29	6.94 °L	220	0
Author: Valdres Friluftsbryggeri Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2018 1:39 PM Notes: 1) Mesketemperatur bør nå +7 grader før kornet kommer i. 2) Skyllevann skal være på 77 grader. 3) Hent ut 1 dl vørter etter 30 min. Kjøl ned til 18 grader og tilsett Irish Moss. Tilsettes brygget 10 min før kokeslutt. 4) Kjøling senkes ned i brygg 5 min før kokeslutt for desinfisering. Målt OG: Målt FG:
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