Wise And Bach
|
No Profile Selected |
5.5 Gallons |
1.076 |
1.02 |
7.4 |
20.02 |
9.04 °L
|
221 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2021 12:59 AM |
Notes: |
|
Univerzum
|
Maibock/Helles Bock
|
20.8 Litres |
1.073 |
1.017 |
7.39 |
28.53 |
9.27 °L
|
221 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 3:55 PM |
Notes: |
|
El Camino Baltic Porter
|
Baltic Porter
|
50 Litres |
1.065 |
1.01 |
7.3 |
26.47 |
20.99 °L
|
221 |
0 |
|
|
Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 4.78 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 11:14 AM |
Notes: |
|
Grass Snake
|
American IPA
|
23 Litres |
1.068 |
1.011 |
7.4 |
50.08 |
5.71 °L
|
221 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2022 8:41 PM |
Notes: |
|
Shloosh Juice B1
|
No Profile Selected |
344 Gallons |
16.941 |
3.49 |
7.33 |
0 |
5.08 °L
|
221 |
0 |
|
|
Boil
Size: 372 Gallons |
Boil Time: 70 |
Boil Gravity: 15.7 |
Efficiency: 73.5 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2022 11:30 PM |
Notes: |
|
Double IPA
|
No Profile Selected |
1 Gallons |
1.069 |
1.014 |
7.25 |
476.2 |
8.2 °L
|
221 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2022 7:05 PM |
Notes: |
|
IPA Base
|
No Profile Selected |
3.5 Gallons |
1.069 |
1.013 |
7.3 |
0 |
7.38 °L
|
221 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2021 9:49 PM |
Notes: |
|
Strada DH IPA
|
American IPA
|
17 Gallons |
1.07 |
1.015 |
7.23 |
69.21 |
9.46 °L
|
221 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2021 10:29 PM |
Notes: |
|
Belgian Beer Attempt
|
Belgian Dubbel
|
16 Litres |
1.071 |
1.015 |
7.39 |
0 |
12.86 °L
|
221 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 2:40 PM |
Notes: |
|
#777
|
American IPA
|
6 Gallons |
1.071 |
1.016 |
7.28 |
78.34 |
4.19 °L
|
221 |
0 |
|
|
Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 5:38 AM |
Notes: EG was 1.012 |
|
Power Play
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.02 |
7.3 |
0 |
5.52 °L
|
221 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2019 1:18 AM |
Notes: 16 lbs of gratin
5 gallons of strike water(pre boil)
Mash at 150 for 60 min
Lift mash after 60 min add FW(first wort) 1oz mosiac
Set temp to boil at 212
Add 3 gallons of sparge water
Boil for 15 min add 1oz mosiac
Add 30 min (shut off) add 2oz mosiac
Cool down too 65/70
Add too fermentation bucket
Add yeast
After 4 days add 2oz dry hop(melba)
After 10 days add too pony keg add c/o |
|
American Strong Ale
|
American Strong Ale
|
250 Litres |
1.068 |
1.012 |
7.31 |
61.53 |
19.4 °L
|
221 |
0 |
|
|
Boil
Size: 265 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 5:02 PM |
Notes: |
|
Belgian Blond
|
Belgian Blond Ale
|
5.5 Gallons |
1.066 |
1.01 |
7.39 |
28.87 |
5.08 °L
|
221 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 1:10 AM |
Notes: |
|
Juice Bazooka
|
No Profile Selected |
100 Gallons |
1.069 |
1.014 |
7.27 |
0 |
4.93 °L
|
221 |
0 |
|
|
Boil
Size: 111.44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 3:27 PM |
Notes: |
|
Please Don't Bury Me ( John Prine )
|
Specialty IPA: New England IPA
|
6 Gallons |
1.077 |
1.022 |
7.25 |
27.36 |
8.06 °L
|
221 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 9:08 PM |
Notes: Filled Kettle to just under 9 Gal. H20 16 Hrs. before Brewday. Added 1/2 Campden Tab to Dechlorinate. 2.5 tsps Gypsum and 2.5 tsps. Ca/Cl to Kettle . |
|
Hazy Strong IPA
|
No Profile Selected |
378 Gallons |
17.876 |
4.68 |
7.24 |
0 |
4.93 °L
|
221 |
0 |
|
|
Boil
Size: 403 Gallons |
Boil Time: 70 |
Boil Gravity: 16.8 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 8:54 PM |
Notes: |
|
Father's Day Kveik
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.015 |
7.28 |
64.06 |
5.44 °L
|
221 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 5:49 PM |
Notes: |
|
Holy Hop Grenade 2020
|
Specialty IPA: New England IPA
|
9 Gallons |
1.075 |
1.019 |
7.34 |
77.52 |
5.74 °L
|
221 |
1 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 4/20/2020 6:33 PM |
Notes: Pilsner malt was Mecca Grade Pelton malt
Pale malt was Mecca Grade Lamonta malt |
|
AG#1 MarTale
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.013 |
7.26 |
11.25 |
9.06 °L
|
221 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 12:38 AM |
Notes: |
|
Jay Riddle IPA
|
American IPA
|
24 Litres |
1.07 |
1.014 |
7.36 |
47.53 |
9.27 °L
|
221 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2019 2:02 AM |
Notes: |
|
|
|