Hot Saison II
|
No Profile Selected |
21 Litres |
1.05 |
1.006 |
5.77 |
34.01 |
3.67 °L
|
237 |
0 |
|
|
Boil
Size: 29.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2021 3:04 AM |
Notes: |
|
Comic Ipa
|
Specialty IPA: New England IPA
|
11.5 Gallons |
1.063 |
1.017 |
6 |
14 |
5.87 °L
|
237 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2023 11:04 AM |
Notes: |
|
German Pilsner (50v)
|
No Profile Selected |
55 Litres |
12.47 |
2.292 |
5.43 |
41.86 |
3.83 °L
|
237 |
0 |
|
|
Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2023 7:43 PM |
Notes: |
|
Feijoa Raspberry Sour Ale
|
No Profile Selected |
19 Litres |
1.051 |
1.008 |
5.67 |
5.05 |
7.52 °L
|
237 |
0 |
|
|
Boil
Size: 21.89 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.26 |
Creation
Date: 10/29/2022 10:45 AM |
Notes: |
|
MC Grisette
|
No Profile Selected |
8.5 Gallons |
1.039 |
1.001 |
5 |
26.45 |
3.11 °L
|
237 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2022 8:21 PM |
Notes: |
|
Hazy Double IPA
|
Specialty IPA: New England IPA
|
645 Litres |
16.748 |
3.702 |
7.11 |
36.24 |
4.54 °L
|
237 |
0 |
|
Author:
|
|
|
|
Boil
Size: 704 Litres |
Boil Time: 60 |
Boil Gravity: 15.4 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2022 2:32 AM |
Notes: |
|
NEIPA De Pobre
|
Specialty IPA: New England IPA
|
15 Litres |
1.051 |
1.011 |
5.25 |
34.45 |
7.17 °L
|
237 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2022 7:30 PM |
Notes: |
|
Bear's Secret
|
Specialty IPA: New England IPA
|
5 Gallons |
1.077 |
1.02 |
7.43 |
32.27 |
5.64 °L
|
237 |
0 |
|
|
Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 7:25 PM |
Notes: |
|
Fiest Beer
|
No Profile Selected |
12 Litres |
1.045 |
1.011 |
4.46 |
15.92 |
5.13 °L
|
237 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2021 8:57 AM |
Notes: |
|
Hood Lite
|
Light American Lager
|
3 Gallons |
1.044 |
1.009 |
4.62 |
11.53 |
2.74 °L
|
237 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 10:22 PM |
Notes: |
|
ThanksGiving Ale From B&B Mag
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.015 |
5.23 |
13.53 |
19.75 °L
|
237 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 8:20 PM |
Notes: Make your best Holiday Ale is the story/recipe used. |
|
Ma-sur-ka II
|
No Profile Selected |
21 Litres |
1.055 |
1.008 |
6.08 |
0 |
4.69 °L
|
237 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 10:22 PM |
Notes: |
|
TJ Summer IPA
|
No Profile Selected |
10 Litres |
1.054 |
1.01 |
5.8 |
133.99 |
4.5 °L
|
237 |
1 |
|
|
Boil
Size: 13 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 65 g |
Creation
Date: 5/5/2021 7:50 PM |
Notes: |
|
Any Old Shite
|
No Profile Selected |
20 Litres |
1.066 |
1.02 |
6.13 |
17.54 |
18.5 °L
|
237 |
0 |
|
|
Boil
Size: 55.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 144 g |
Creation
Date: 4/4/2021 9:57 AM |
Notes: |
|
American Blonde Ale
|
No Profile Selected |
8 Gallons |
1.05 |
1.009 |
5.35 |
25.07 |
3.92 °L
|
237 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 1/6/2021 1:30 PM |
Notes: |
|
Shiso Saison 10.12.20
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.004 |
4.77 |
29.28 |
3.57 °L
|
237 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2020 2:56 PM |
Notes: brewed 10.12.20
og 1.040
added a shit ton (one large bundle from Jerry) of shiso after chiller was on a few mins (hot, but didn't burn finger). Left till I racked.
pitched hoppy saison, fantôme, afterthought dregs, dregs from bottle of wit (fantome) |
|
Ambar Ale 2
|
No Profile Selected |
21 Litres |
1.052 |
1.009 |
5.54 |
26.84 |
19.66 °L
|
237 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2020 1:13 AM |
Notes: |
|
Brad's No Fuss Fruity NEIPA
|
No Profile Selected |
5 Gallons |
1.07 |
1.017 |
6.86 |
58.77 |
4.67 °L
|
237 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 2:38 PM |
Notes: |
|
Covid Malt Whisky
|
No Profile Selected |
5.3 Gallons |
1.07 |
1.018 |
6.9 |
0 |
27.48 °L
|
237 |
0 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 6:09 PM |
Notes: |
|
Orange Witbier
|
No Profile Selected |
5.5 Gallons |
1.096 |
1.025 |
9.32 |
46.87 |
7.59 °L
|
237 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2019 3:25 AM |
Notes: |
|
|
|