Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Eltham Ale	American IPA	40 Litres	1.046	1.008	4.98	22.84	9.72 °L	236	0
Author: Mall Boil Size: 47.55 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 1:52 AM Notes:
Anastasia’s Dark Heart	Imperial Stout	23 Litres	1.101	1.017	10.92	79.26	47.89 °L	236	0
Author: Wolf Pack Brewing Boil Size: 42.9 Litres Boil Time: 120 Boil Gravity: 1.074 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2023 7:00 AM Notes: https://beerandbrewing.com/anastasias-dark-heart-russian-imperial-stout-recipe/ Mash at 150°F (66°C) for 60 minutes. Boil for 120 minutes. Add the molasses in the last 10 minutes of the boil. Caramelize the table sugar on the stovetop, cool it to room temperature, break it into chunks, and add it to the primary before you pitch the yeast. Ferment in the high 60s to low 70s Fahrenheit (low 20s Celsius) for 30 days. Move it to secondary fermentation for 90 days. One liter starter of White Labs WLP007 Dry English Ale Yeast BREWER’S NOTES This recipe goes nuts when fermenting. I typically lose 15–20 percent of the batch out of the blow-off tube when it’s in the primary fermentor. I force carbonate and then bottle with a counter-pressure filler. I’ve had mash efficiency as low as 35 percent on this, so make sure you’re adjusting for your own system.
Mostly Citra	American IPA	11 Gallons	1.066	1.017	6.41	41.54	6.27 °L	236	0
Author: gmull70 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 7:22 PM Notes:
Easy Cascade Pale Ale	American IPA	5 Gallons	1.058	1.01	6.25	40.07	4.15 °L	236	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 12:56 AM Notes:
Audrey's Harvest Ale	American IPA	5.5 Gallons	1.085	1.021	8.4	78.34	6.48 °L	236	0
Author: Phat Grunt Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 10:09 PM Notes:
Hop Burst IPA	American IPA	5 Gallons	1.062	1.012	6.6	86.95	7.71 °L	236	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 6:09 PM Notes:
Summer Crush	American IPA	60 Litres	1.044	1.008	4.78	40.01	3.64 °L	236	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 273.2 g Creation Date: 6/4/2019 8:10 AM Notes:
White IPA	American IPA	20 Litres	14.173	2.799	6.12	62.13	4.33 °L	236	0
Author: Boil Size: 25 Litres Boil Time: 45 Boil Gravity: 11.7 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 2:07 PM Notes:
4 Chords Batch #2 W/ Northway	American IPA	94.5 Gallons	1.065	1.012	6.94	52.63	4.46 °L	236	0
Author: JimMinogue Boil Size: 108 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 10:50 PM Notes:
Apolo - IPA	American IPA	80 Litres	1.061	1.01	6.68	73.28	6.24 °L	236	0
Author: Ivan Barenboim Boil Size: 105 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 12:08 AM Notes:
Greenbelt Session IPA	American IPA	8 Gallons	1.045	1.008	4.88	26.96	5.59 °L	236	0
Author: Jesse T Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 9:17 PM Notes:
SVA V2	American IPA	240.01 Litres	1.06	1.013	6.25	21.08	4.07 °L	236	0
Author: LordDayus Boil Size: 246 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2019 12:14 PM Notes:
Mosaic Luv1	American IPA	5.5 Gallons	1.075	1.013	8.15	48.49	5.7 °L	236	1
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 6:10 PM Notes:
On A Whim IPA	American IPA	5 Gallons	1.064	1.012	6.76	114.14	8.06 °L	236	0
Author: estonjames Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 7:38 PM Notes:
Delicious Pils	American IPA	11 Gallons	1.07	1.022	6.34	150.33	4.82 °L	236	0
Author: AshStomper Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 4:03 AM Notes: Whirlpool until temp drops to 190 (ish) 60 minute hop stand for aroma Then cool to pitch Hop shot 10 ml at 60
Muddy Waters IPA	American IPA	11 Gallons	1.054	1.015	5.06	62.63	3.83 °L	236	0
Author: austmack Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 1:13 PM Notes:
Veiga HOPS Top IPA	American IPA	22 Litres	1.055	1.012	5.52	105.19	3.57 °L	236	0
Author: txarly Boil Size: 28.37 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 10:12 AM Notes:
Elvis Juice V2.0	American IPA	16 Litres	1.059	1.01	6.45	75.85	6.76 °L	236	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 6:15 PM Notes:
Wildwood Dreams NEIPA	American IPA	15 Litres	1.067	1.017	6.63	31.8	5.53 °L	236	1
Author: Anderskvist Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 7:42 AM Notes:
Ipaputaqpariu	American IPA	21 Litres	1.069	1.011	7.52	51.56	6.69 °L	236	0
Author: Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2017 11:05 AM Notes:
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