|
Stu's Pale Ale
|
American Pale Ale
|
15 Litres |
1.063 |
1.014 |
6.39 |
72.43 |
7.04 °L
|
403 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 100 |
Creation
Date: 5/16/2019 8:37 PM |
| Notes: |
|
|
Honey Buenos Amigos
|
Blonde Ale
|
50 Litres |
1.051 |
1.01 |
5.39 |
23.3 |
5.17 °L
|
403 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 5:27 PM |
| Notes: |
|
|
Golden
|
Blonde Ale
|
20 Litres |
1.048 |
1.012 |
4.77 |
23.22 |
5.88 °L
|
403 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2022 1:58 AM |
| Notes: |
|
|
CALE CLARO
|
Blonde Ale
|
40 Litres |
1.043 |
1.009 |
4.47 |
14.56 |
3.98 °L
|
403 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 6:11 PM |
| Notes: |
|
|
Blue Collar Blonde
|
Blonde Ale
|
217 Gallons |
1.051 |
1.013 |
5.06 |
17.64 |
5.25 °L
|
403 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2022 5:45 PM |
| Notes: |
|
|
Lee's Blonde Ale
|
Blonde Ale
|
5.25 Gallons |
1.05 |
1.009 |
5.43 |
21.32 |
4.31 °L
|
403 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 3/1/2022 2:34 AM |
| Notes: |
|
|
Cereal Killer Larry Quinn
|
Blonde Ale
|
15 Gallons |
12.278 |
2.702 |
5.12 |
34.33 |
4.48 °L
|
403 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 5 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/26/2021 2:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
78 Litres |
13.377 |
3.459 |
5.33 |
0 |
6.06 °L
|
403 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 12:46 PM |
| Notes: |
|
|
Tweedle Dee
|
American Pale Ale
|
3 Gallons |
1.053 |
1.01 |
5.68 |
21.7 |
6.03 °L
|
403 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 12:59 AM |
| Notes: |
|
|
Raw Pale
|
American Pale Ale
|
3.25 Gallons |
1.044 |
1.011 |
4.35 |
17.79 |
3.2 °L
|
403 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2019 5:33 PM |
| Notes: |
|
|
5/22/17 Pale
|
American Pale Ale
|
11 Gallons |
1.058 |
1.011 |
6.19 |
0 |
5.27 °L
|
403 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 87 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2017 4:48 AM |
| Notes: |
|
|
Whiskey Barrel Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.88 |
46.85 |
6.94 °L
|
403 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 6:48 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.055 |
1.015 |
5.26 |
33.46 |
7.11 °L
|
403 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 4:24 PM |
| Notes: |
|
|
Smash
|
American Pale Ale
|
1 Gallons |
1.048 |
1.013 |
4.63 |
50.1 |
3.59 °L
|
403 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2018 12:16 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
45 Litres |
1.047 |
1.011 |
4.79 |
44.55 |
10.17 °L
|
403 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 8:27 AM |
Notes: Mash at 65 for 60min
Pitch the yeast and ferment at 20c for 2–3 days, then allow the temperature to rise slowly to 23cby
the end of fermentation to ensure full attenuation. When fermentation reaches 1.020–1.022 add the
first dry-hop addition. |
|
|
Motueka SMaSH
|
American Pale Ale
|
20 Gallons |
1.052 |
1.014 |
5.01 |
40.74 |
5.1 °L
|
403 |
1 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 1:47 PM |
Notes: 2oz Dry Hop in Primary (~5 Days)
2oz Dry Hop in Secondary (~7 Days) |
|
|
Snowy May Session IPA
|
American Pale Ale
|
23 Litres |
1.047 |
1.009 |
5.05 |
38.1 |
5.36 °L
|
403 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2018 8:42 PM |
| Notes: |
|
|
HBC 342 APA
|
American Pale Ale
|
6 Gallons |
1.064 |
1.015 |
6.46 |
40.6 |
7.53 °L
|
403 |
2 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2018 7:20 PM |
Notes: USED DISTILLED WATER due to unknown water chem @ location.
*GREAT pale ale recipe. First time use of HBC342. Very balanced taste. Nothing overpowering. Good bittering from HBC342. |
|
|
Cali Ale
|
American Pale Ale
|
12 Gallons |
1.055 |
1.012 |
5.69 |
33.99 |
8.8 °L
|
403 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2017 1:01 AM |
| Notes: |
|
|
Cindy Juice
|
American Pale Ale
|
22 Litres |
1.054 |
1.01 |
5.7 |
38.6 |
4.4 °L
|
403 |
0 |
|
|
Author:
|
|
canwebrewit@gmail.com
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2017 8:55 AM |
| Notes: |
|
|
|
|