The C.O.A.S.T.A.L.P. DIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.078 |
1.024 |
7.04 |
65.94 |
4.66 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2021 8:33 PM |
Notes: |
|
Necatrain
|
Specialty IPA: New England IPA
|
6 Gallons |
1.075 |
1.016 |
8.21 |
21.78 |
4.31 °L
|
247 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.68 psi |
Creation
Date: 12/4/2023 1:28 PM |
Notes: |
|
8% NEIPA No Chill
|
Specialty IPA: New England IPA
|
25 Litres |
1.082 |
1.016 |
8.69 |
13.25 |
7.59 °L
|
247 |
0 |
|
|
Boil
Size: 31.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2023 8:15 PM |
Notes: |
|
Hazy IPA
|
Specialty IPA: New England IPA
|
217 Gallons |
1.056 |
1.012 |
5.74 |
51.22 |
5.04 °L
|
247 |
0 |
|
|
Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2023 7:08 PM |
Notes: |
|
Green Tail Ale
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.014 |
6.32 |
57.6 |
5.99 °L
|
247 |
0 |
|
|
Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2022 7:58 PM |
Notes: |
|
Oozing Machismo
|
Specialty IPA: New England IPA
|
247.26 Gallons |
1.063 |
1.015 |
6.33 |
14.2 |
8.15 °L
|
247 |
0 |
|
|
Boil
Size: 247.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2022 3:45 PM |
Notes: |
|
NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.019 |
5.84 |
0 |
5.48 °L
|
247 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/2/2021 5:12 PM |
Notes: |
|
Swatches: Sunsets Over Lowell
|
Specialty IPA: New England IPA
|
930 Gallons |
1.08 |
1.026 |
7.05 |
4.43 |
4.61 °L
|
247 |
0 |
|
|
Boil
Size: 1020 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 85 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2021 9:25 PM |
Notes: |
|
JP Neipa
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.046 |
1.012 |
4.56 |
27.61 |
7 °L
|
247 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2021 8:17 PM |
Notes: |
|
NEIPA MONK
|
Specialty IPA: New England IPA
|
19 Litres |
1.072 |
1.019 |
7.06 |
43.41 |
4.72 °L
|
247 |
0 |
|
|
Boil
Size: 24.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 128.5 g |
Creation
Date: 3/31/2021 1:25 PM |
Notes: |
|
Sith Lord Black IPA
|
No Profile Selected |
5.5 Gallons |
1.104 |
1.025 |
10.33 |
96.84 |
43.87 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2019 4:11 PM |
Notes: |
|
NEIPA High Abv
|
Specialty IPA: New England IPA
|
22 Litres |
1.061 |
1.012 |
6.45 |
87.94 |
6.13 °L
|
247 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2021 8:44 PM |
Notes: |
|
Step Mashed Table Biere De Garde
|
No Profile Selected |
6.2 Gallons |
1.026 |
1.002 |
3.23 |
0 |
2.25 °L
|
247 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2020 11:17 PM |
Notes: MASH:
mash in @ 45C 20'
55C 20'
63C 15'
68C 30'
74C 15'
- could be a bit simpler (cut 45 down to 10, nix 74) and cooler (topher writes about 55, 61, 66)
split into 2 carboys
dh one noble
dh one fruity |
|
Plump Wheel (Fat Tire Clone)
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.011 |
6.6 |
35.8 |
12.63 °L
|
247 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 2:59 PM |
Notes: |
|
# 11 Echoes
|
No Profile Selected |
13 Litres |
1.048 |
1.012 |
4.69 |
45.84 |
6.68 °L
|
247 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 42 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 7:57 PM |
Notes: |
|
DME Kettle Souring Calculation
|
No Profile Selected |
3 Litres |
1.047 |
1.012 |
4.6 |
0 |
3.01 °L
|
247 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 5:45 PM |
Notes: |
|
Testing Recipe Cost 1
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.022 |
5.48 |
0 |
34.4 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 12:18 AM |
Notes: |
|
Blonde Smash
|
No Profile Selected |
0.66 Gallons |
1.034 |
1.008 |
3.44 |
38.59 |
4.48 °L
|
247 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 37 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: -0.5 oz |
Creation
Date: 1/28/2020 10:21 PM |
Notes: Yielded 7 12oz bottles
FG: 1.008
2.6 volumes target |
|
Midnight Stout
|
No Profile Selected |
5 Gallons |
1.101 |
1.021 |
10.51 |
0 |
50 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 9:46 PM |
Notes: |
|
English IPA
|
No Profile Selected |
5.5 Gallons |
1.063 |
1.015 |
6.23 |
51.27 |
5.21 °L
|
247 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 8:29 PM |
Notes: |
|
|
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