|
Chitty Chitty Bang Bang
|
Cream Ale
|
5 Gallons |
1.036 |
1.007 |
3.8 |
24.66 |
2.54 °L
|
133 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 3:50 PM |
| Notes: Giving the liver a break - I need to do less beer and more exercise. |
|
|
Farm Livin'
|
Saison
|
120 Gallons |
1.038 |
1.007 |
4.11 |
26.93 |
2.6 °L
|
133 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2025 4:20 PM |
| Notes: |
|
|
Gansett Copy
|
American Light Lager
|
5.5 Gallons |
1.03 |
1.006 |
3.2 |
9.56 |
3.1 °L
|
133 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2025 8:14 PM |
| Notes: |
|
|
Tropical Ipa
|
American IPA
|
5.5 Gallons |
1.042 |
1.01 |
4.27 |
137.46 |
21.13 °L
|
133 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2025 2:00 AM |
| Notes: |
|
|
Berliner Weisse
|
Berliner Weisse
|
1 Gallons |
1.028 |
1.005 |
3.02 |
4.57 |
2.99 °L
|
133 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.02 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/9/2025 4:39 PM |
Notes: after mash bring to boil, cool to 90 degrees and hold adding to Erlenmeyer flask and putting in inst-pot to keep warm for 24 hours or until pH 3.7 then bring to boil and add hops
Fermentis - Safale - American Ale Yeast US-05
Lallemand - WildBrew Philly Sour
Wyeast - German Ale 1007
Fermentis - Safale - German Ale Yeast K-97
Wyeast - Lactobacillus 5335
Omega Yeast Labs - Lactobacillus Blend OYL-605
White Labs - German Ale/ Kölsch Yeast WLP029
Lallemand - WILDBREW™ SOUR PITCH 27
Fermentis - Safale - English Ale Yeast S-04
White Labs - Lactobacillus Brevis |
|
|
First IPA
|
English IPA
|
35 Litres |
1.042 |
1.01 |
4.27 |
58.26 |
7.2 °L
|
133 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 4:30 PM |
| Notes: |
|
|
Mellow Guiness
|
Dry Stout
|
10 Gallons |
1.041 |
1.01 |
4.16 |
32.07 |
34.38 °L
|
133 |
1 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 11:12 AM |
| Notes: |
|
|
Start Me Up
|
No Profile Selected |
2 Gallons |
1.036 |
1.008 |
3.57 |
0 |
4.11 °L
|
133 |
0 |
|
|
|
| Boil
Size: 4.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 6:02 PM |
| Notes: |
|
|
Witless
|
Witbier
|
19 Litres |
1.043 |
1.011 |
4.18 |
19.52 |
3.9 °L
|
133 |
1 |
|
|
|
| Boil
Size: 24.61 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 56 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 124.5 g |
Creation
Date: 3/14/2025 2:37 AM |
| Notes: |
|
|
Wheatsheaf
|
No Profile Selected |
20.8 Litres |
1.045 |
1.011 |
4.4 |
1.82 |
4.58 °L
|
133 |
0 |
|
|
|
| Boil
Size: 26.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 264.5 g |
Creation
Date: 1/14/2025 4:14 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.042 |
1.01 |
4.1 |
0 |
3.06 °L
|
133 |
0 |
|
|
|
| Boil
Size: 510 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 12:19 PM |
| Notes: |
|
|
Ordinary Bitter
|
Ordinary Bitter
|
5.5 Gallons |
1.04 |
1.01 |
3.88 |
28.86 |
10.8 °L
|
133 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 6:24 PM |
| Notes: |
|
|
Irish Red With Rye
|
No Profile Selected |
30 Litres |
1.042 |
1.01 |
4.09 |
0 |
13.61 °L
|
133 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 7:18 AM |
| Notes: |
|
|
Grodziskie
|
No Profile Selected |
124 Gallons |
1.03 |
1.007 |
2.93 |
20.19 |
3.12 °L
|
133 |
0 |
|
|
|
| Boil
Size: 126.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 10:55 AM |
Notes: Hop with Perle@20mins to 20 ibu
|
|
|
Testi234
|
No Profile Selected |
30 Litres |
1.044 |
1.01 |
4.34 |
0 |
4.01 °L
|
133 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2024 12:36 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
20.8 Litres |
1.045 |
1.011 |
4.4 |
0 |
16.21 °L
|
133 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 3:41 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
20.8 Litres |
1.044 |
1.011 |
4.36 |
0 |
4.87 °L
|
133 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 1:47 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.025 |
1.006 |
2.42 |
0 |
4.39 °L
|
133 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 3:18 PM |
| Notes: |
|
|
IPA 2
|
American IPA
|
6 Litres |
1.032 |
1.006 |
3.34 |
88.95 |
4.01 °L
|
133 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: dextrose |
Priming Amount: 39.8 g |
Creation
Date: 11/29/2023 5:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.031 |
1.001 |
3.99 |
0 |
2.13 °L
|
133 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2023 2:20 AM |
| Notes: |
|
|
|
|