2nd NIPA 1.01
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.017 |
6.03 |
45.36 |
4.8 °L
|
20 |
0 |
|
|
Boil
Size: 7.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 9:46 PM |
Notes: |
|
ANZAC Biscuit Ale
|
Alternative Sugar Beer
|
21 Litres |
1.049 |
1.014 |
4.67 |
0 |
8.37 °L
|
20 |
0 |
|
|
Boil
Size: 25.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.55 bar |
Creation
Date: 5/13/2024 6:26 AM |
Notes: Other Fermentables:
200 g CSR Golden Syrup - Boil
100 g Dessicated Coconut (roasted) - Fermenter
Fermentation:
Primary - 18dC @ 5PSI for 5 days
Secondary - 20dC for 2 days (coconut)
Cold Crash - 1dC @ 20PSI for 3 days
Carbonation - 2dC @ 12PSI for 7 days
Roast coconut for 7-11 min @ 165dC checking for browning regularily. At 4 min stir and re-spread. Store dry and dark. Keeps for 2 weeks |
|
IPA SC
|
American IPA
|
12.5 Gallons |
1.061 |
1.015 |
5.97 |
62.11 |
8.94 °L
|
20 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2024 2:50 AM |
Notes: |
|
BIS NEIPA
|
Specialty IPA: New England IPA
|
11 Gallons |
1.068 |
1.017 |
6.74 |
0 |
4.31 °L
|
20 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 9:07 PM |
Notes: |
|
Belgian Dubbel (small)
|
Belgian Dubbel
|
217 Gallons |
16.83 |
3.788 |
7.11 |
23.05 |
15.86 °L
|
20 |
0 |
|
|
Boil
Size: 217 Gallons |
Boil Time: 90 |
Boil Gravity: 16.8 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 4:49 PM |
Notes: |
|
Rinne
|
Specialty IPA: Belgian IPA
|
130 Litres |
1.053 |
1.005 |
6.31 |
5.86 |
5.34 °L
|
20 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 1:52 AM |
Notes: |
|
Clone Wars 2024: Hop Diver
|
Double IPA
|
5.5 Gallons |
1.073 |
1.013 |
7.84 |
76.1 |
7.17 °L
|
20 |
0 |
|
|
Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 3:11 PM |
Notes: |
|
Trying OBC Recipe 9
|
Specialty IPA: New England IPA
|
30 Litres |
1.048 |
1.01 |
4.94 |
21.71 |
3.4 °L
|
20 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 4:33 PM |
Notes: |
|
PTE 05022024
|
Double IPA
|
5.5 Gallons |
1.077 |
1.016 |
7.91 |
163.41 |
5.89 °L
|
20 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 5:39 PM |
Notes: 05/02 7 Gal WalMart RO H2O
Mash for 90 + minutes , started around 135, slowly got to 154ish. Variable temps throughout mashbed. Rice hulls didn't help much.
Stirred up mash bed several times, used pump and recirculated last 45 minutes with sprayer tip. Sparged with 2 gal 70.F H2O.
Boiled down from approx 7.25 Gal. Added hops per schedule.
Cooled overnight to 72.F and pitched yeast in speidel 30L fermenter. Nice light color, much lighter than previous extract batches, similar to real thing if memory serves me right.
O.G. 1.074-1.076
05/05/2024 S.G 1.016 Still some krausen
|
|
Dory's Peach Cloud Wheat
|
Specialty Fruit Beer
|
3 Gallons |
1.057 |
1.013 |
5.7 |
23.5 |
5.12 °L
|
20 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 6:53 PM |
Notes: |
|
Kongsberg Dubbel
|
Belgian Dubbel
|
22 Litres |
1.062 |
1.011 |
6.62 |
19.6 |
17.52 °L
|
20 |
0 |
|
|
Boil
Size: 29.56 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 4:39 PM |
Notes: |
|
Mother S Day Neipa
|
Specialty IPA: New England IPA
|
6.5 Gallons |
1.063 |
1.012 |
6.71 |
35.43 |
4.77 °L
|
20 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 3:06 AM |
Notes: |
|
Bitterrasière
|
No Profile Selected |
4 Litres |
1.036 |
1.007 |
3.81 |
30.63 |
10.93 °L
|
19 |
0 |
|
|
Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 18 g |
Creation
Date: 5/1/2024 8:33 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
950 Litres |
1.011 |
1.008 |
0.47 |
0.83 |
3.42 °L
|
19 |
0 |
|
|
Boil
Size: 956.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 85 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 5:52 PM |
Notes: |
|
Holy Riwakka Batman!
|
No Profile Selected |
22 Litres |
1.045 |
1.011 |
4.47 |
39.53 |
4.45 °L
|
19 |
0 |
|
|
Boil
Size: 19.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 68 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 9:19 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.075 |
1.01 |
8.43 |
117.52 |
8.13 °L
|
19 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 4/20/2024 7:02 AM |
Notes: |
|
Weizenbock Light
|
No Profile Selected |
5 Gallons |
1.031 |
1.007 |
3.08 |
8.54 |
8.68 °L
|
19 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 6:46 PM |
Notes: |
|
English Pale Ale
|
No Profile Selected |
20.8 Litres |
1.05 |
1.013 |
4.96 |
28.99 |
12.81 °L
|
19 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 9:27 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
750 Litres |
1.083 |
1.021 |
8.21 |
0 |
6.61 °L
|
19 |
0 |
|
|
Boil
Size: 790 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2024 1:34 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.054 |
1.017 |
4.89 |
0 |
5.87 °L
|
19 |
0 |
|
|
Boil
Size: 1040 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 1:23 AM |
Notes: |
|
|
|