Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1 Gallons	1.027	1.001	3.41	0	24.53 °L	27	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 10:52 PM Notes:
Mostly Harmless	No Profile Selected	21 Litres	1.009	1.002	0.89	0	9.61 °L	27	0
Author: MaximumBeer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 7:06 AM Notes: # Mostly Harmless - Tripel ## Malts - 6.5 kg Belgian Pilsner (Château) - 80.2 % - 0.3 kg Aromatic (Château) - 3.7 % - 0.3 kg Munich (Château) - 3.7 % - 0.94 kg Light candi sugar - 11.1 % - 0.06 kg Dark candi sugar - 1.2 % ### = 7.10 kg ## Hops - 50 g Hallertau Mittelfrüh - 25 g - 25 g - 35 g Saaz - 35 g - 50 g Tettnanger - 10 g - 10 g - 30 g - Target IBU: - 30 ## Yeast - MJ M41 - 2 packs ## Salts - Target (ppm) - Ca - 60 - Mg - 6 - Na - 18 - Cl - 79 - SO4 - 62 - HCO3 - 47 ## Extras - Yeast Nutrient - Epsom (MgSO4) - 3 g - Calcium Chloride (CaCl2) - 4 g - Chalk (CaCO3) - 2 g - Lactic Acid - 8 ml ## Mashing $$ \mathrm{mashWater}(l)=\mathrm{grainBill}(kg)\times2.7 + 2.5\\= 21.7~l $$ $$ \mathrm{spargeWater}(l)=\mathrm{finalVolume}(l) + 3 - \mathrm{mashWater} (l) + \mathrm{grainBill}(kg)\times~0.8\\=11~l $$ 1. 65 C 1. 45 mins 2. 70 C 1. 30 mins 3. 77 C 1. 15 mins 4. Sparge with 77 C 5. Drain for 20 minutes ## SG: 1.063 ## Boil - 60 mins 1. FWH 1. 35 g Saaz 2. 60 min 1. 25 g Hallertau Mittelfrüh 2. 10 g Tettnanger 3. 10 mins 1. Hook up chiller 2. Add yeast nutrient 3. 25 g Hallertau Mittelfrüh 4. 10 g Tettnanger 4. 0 mins 1. 30 g Tettnanger 2. 1 kg Light candi sugar ## Chill to 18 C 1. Take OG reading ## OG: 1.064 - 1.078 ## Fermentation 1. Pitch yeast 1. 18 C 2. Let free rise to 26 C 3. Keep at 24 C once dropped from 26 C 1. 10 days ## FG: 1.010 ## Kegging 1. Closed transfer to keg 2. Age for 1 Month 3. Force carbonate 1. 2 bar at 36 - 48 hours 4. Serve at 0.8 bar ## Efficiency: 78% ## ABV: 9.5%
Vienna Style Lager	No Profile Selected	5.5 Gallons	1.041	1.011	4.02	0	4.22 °L	27	0
Author: jdubdvdt Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 11:40 PM Notes:
Classic American Pilsner (HTB)	No Profile Selected	5.5 Gallons	1.048	1.008	5.25	0	3.37 °L	27	0
Author: jdubdvdt Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 9:03 PM Notes:
Classic Saison	No Profile Selected	6.5 Gallons	1.047	1.012	4.61	0	3.35 °L	27	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 1:54 PM Notes:
Awesome Recipe	No Profile Selected	130 Litres	1.045	1.01	4.58	0	8.42 °L	27	0
Author: Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 7:44 PM Notes:
Honey Bourbon	No Profile Selected	18 Gallons	1.101	1.018	10.97	0	2.58 °L	27	0
Author: Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 5:09 PM Notes:
Apple Brandy	No Profile Selected	10 Gallons	1.07	1.017	6.85	0	8.2 °L	27	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2024 4:21 AM Notes:
Awesome Recipe	No Profile Selected	150 Gallons	1.033	1.003	3.96	20.49	3.3 °L	27	0
Author: Boil Size: 155 Gallons Boil Time: 75 Boil Gravity: 1.032 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 3:23 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	1.038	1.006	4.15	10.96	2.99 °L	27	0
Author: Boil Size: 1507.57 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 3:48 PM Notes:
Weizen Sierra Picachos	No Profile Selected	19 Litres	1.052	1.016	4.78	13.71	5.24 °L	27	0
Author: Carlos Elizondo Muñoz Boil Size: 24.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 4:53 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.76	0	12.99 °L	27	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 5:51 PM Notes:
Best Bitter	No Profile Selected	20.8 Litres	1.044	1.011	4.33	26.41	14.12 °L	27	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 12:04 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.051	1.013	5.07	0	6.25 °L	27	0
Author: Boil Size: 2080 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 11:42 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.05	1.01	5.2	35.2	15.84 °L	27	0
Author: Boil Size: 31.02 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 25 Creation Date: 4/3/2024 8:52 PM Notes:
Awesome Recipe	No Profile Selected	2.25 Gallons	1.05	1.013	4.92	34.58	6.69 °L	27	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2024 3:53 AM Notes:
KremmIPA	No Profile Selected	21 Litres	1.072	1.018	7.06	48.55	9.65 °L	27	1
Author: Yann Rivallain Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 9:51 AM Notes:
Orange IPA	No Profile Selected	5 Gallons	1.07	1.019	6.69	43.64	5.81 °L	27	0
Author: Stewy21 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 1:50 PM Notes:
Juicy IPA	No Profile Selected	5 Gallons	1.072	1.014	7.64	77.09	9.4 °L	27	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 3/26/2024 3:23 PM Notes:
Awesome Recipe	No Profile Selected	17 Litres	1.05	1.012	4.89	0	7.61 °L	27	0
Author: Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 9:39 PM Notes:
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