|
Autumn AB2
|
American Amber Ale
|
250 Gallons |
1.052 |
1.01 |
5.52 |
28.17 |
10.18 °L
|
290 |
0 |
|
|
Author:
|
|
The Fermentist
|
|
| Boil
Size: 280 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: 1.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2022 2:11 PM |
| Notes: |
|
|
Ever Lasting Pale Ale
|
American Pale Ale
|
13 Gallons |
1.051 |
1.01 |
5.43 |
70.38 |
5.99 °L
|
290 |
1 |
|
|
|
| Boil
Size: 14.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 8:05 PM |
| Notes: |
|
|
Barn Owl Brown Ale
|
American Brown Ale
|
7.75 Gallons |
1.053 |
1.014 |
5.21 |
26.37 |
30.25 °L
|
290 |
0 |
|
|
|
| Boil
Size: 10.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10psi |
Creation
Date: 2/2/2025 12:49 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
23 Litres |
1.051 |
1.011 |
5.33 |
28.37 |
5.02 °L
|
290 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2024 5:48 PM |
| Notes: |
|
|
Corpus PPG 2024
|
American Pale Ale
|
65 Litres |
1.058 |
1.014 |
5.7 |
0 |
6.58 °L
|
290 |
0 |
|
|
Author:
|
|
karnal2
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 8:59 AM |
| Notes: |
|
|
SOLID! Amber Ale
|
American Amber Ale
|
93 Gallons |
13.041 |
2.499 |
5.64 |
35.19 |
14.13 °L
|
290 |
0 |
|
|
|
| Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 79 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.64 psi |
Creation
Date: 11/1/2023 3:35 PM |
| Notes: ~22.5 gal water absorption in mash. |
|
|
Goudhaantje
|
American Pale Ale
|
21 Litres |
12.303 |
2.416 |
5.28 |
35.22 |
6.29 °L
|
290 |
0 |
|
|
|
| Boil
Size: 27.62 Litres |
Boil Time: 60 |
Boil Gravity: 10.1 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.91 bar |
Creation
Date: 10/17/2023 8:32 PM |
| Notes: |
|
|
Pumpkin Spice Porter
|
American Porter
|
5.5 Gallons |
1.051 |
1.013 |
5.02 |
0 |
20.09 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 3:22 PM |
| Notes: |
|
|
Back To Basics
|
American Pale Ale
|
4 Litres |
1.054 |
1.012 |
5.52 |
40.59 |
6.4 °L
|
290 |
0 |
|
|
|
| Boil
Size: 8.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 9/7/2023 9:36 AM |
| Notes: |
|
|
Capitão Senra - Clone
|
American Amber Ale
|
20.8 Litres |
1.051 |
1.01 |
5.41 |
23.19 |
6.88 °L
|
290 |
0 |
|
|
Author:
|
|
Alessandro_tog
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 12:17 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
23 Litres |
1.049 |
1.012 |
4.86 |
0 |
27.49 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 1:35 PM |
| Notes: |
|
|
Hoppy Oatmeal Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.29 |
42.14 |
22.27 °L
|
290 |
1 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 9/20/2022 5:24 PM |
Notes: Mash temp 152-154
This is a blend between an American IPA and a oatmeal brown ale. |
|
|
Awesome Recipe
|
American Amber Ale
|
20.8 Litres |
1.018 |
1.005 |
1.81 |
0 |
9.32 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 8:51 AM |
| Notes: |
|
|
Bitter Honey Amber
|
American Amber Ale
|
108.5 Gallons |
12.739 |
2.505 |
5.47 |
37.04 |
17.91 °L
|
290 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2021 10:18 PM |
| Notes: |
|
|
Wyatt Red
|
American Amber Ale
|
5.5 Gallons |
1.056 |
1.009 |
6.1 |
23.46 |
6.2 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2020 9:33 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
31 Gallons |
1.061 |
1.01 |
6.73 |
20.23 |
11.49 °L
|
290 |
0 |
|
|
|
| Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 3:46 PM |
| Notes: |
|
|
American Style Porter
|
American Porter
|
5 Gallons |
1.062 |
1.013 |
6.47 |
33.71 |
33.22 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 4/30/2020 9:09 PM |
| Notes: |
|
|
Coffee Stout
|
American Stout
|
2.75 Gallons |
1.088 |
1.026 |
8.12 |
0 |
41.85 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 10:17 PM |
| Notes: |
|
|
SD Salt Chocolate Stout
|
American Stout
|
25 Litres |
1.06 |
1.014 |
5.99 |
0 |
36.29 °L
|
290 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2019 10:43 AM |
| Notes: |
|
|
Brown Beer
|
American Brown Ale
|
25 Litres |
1.051 |
1.01 |
5.45 |
22.81 |
23.18 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2019 3:11 PM |
| Notes: |
|
|
|
|