Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Ipa	Specialty IPA: Rye IPA	5 Gallons	1.059	1.013	5.92	75.86	10.33 °L	283	0
Author: the chef Boil Size: 5.68 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/21/2021 7:03 PM Notes:
H&T Plum Tree PA IPA	American IPA	2 Gallons	1.058	1.013	5.94	59.11	9.99 °L	283	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/18/2025 9:28 PM Notes:
Morning Fog Coffee Blonde	Blonde Ale	12 Gallons	1.054	1.009	5.91	21.26	4.08 °L	283	0
Author: 53 Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 9:57 PM Notes: Add 6oz of whole bean coffee after secondary and before bottling/kegging. Pour beans directly into coffee and allow to soak for 24 to 36 hours. 6oz will give a nice coffee nose and flavor without hiding the beer, adjust accordingly.
APA Outubro	American Pale Ale	63 Litres	1.058	1.013	5.91	37.35	5.22 °L	283	0
Author: Ricardo Hahn Boil Size: 80 Litres Boil Time: 80 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 2:03 PM Notes:
Trail Me IPA	American IPA	20.8 Litres	1.055	1.01	5.89	38.23	10.04 °L	283	0
Author: Phanumat Boil Size: 27.04 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 8/11/2022 2:29 PM Notes:
Wake Forest Pale Ale (White Labs Comp.)	American Pale Ale	10 Gallons	1.062	1.016	5.96	35.86	7.67 °L	283	0
Author: jwilk47 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2022 2:28 PM Notes:
Festbier - 2022	No Profile Selected	710 Gallons	1.056	1.01	5.94	23.57	4.83 °L	283	0
Author: dave@singlespeedbrewing.com Boil Size: 800 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 7:50 PM Notes: Pitch at 52F Ferment at 55F
Lorbé Irish Red Ale	No Profile Selected	50 Litres	1.058	1.012	5.97	28.49	11.06 °L	283	0
Author: Lagallega Boil Size: 58.8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 11:28 AM Notes:
Dunkel3.75	No Profile Selected	3 Gallons	1.06	1.015	5.91	17.58	9.57 °L	283	1
Author: BrewerGirl Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 11:28 PM Notes:
Ipa 200 L	American IPA	200 Litres	1.06	1.015	5.91	0	9.79 °L	283	0
Author: Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 9:12 PM Notes:
Just An Ale	No Profile Selected	18 Litres	1.064	1.019	5.92	54.97	4.5 °L	283	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 8:32 AM Notes:
Munich-Style Slam Dunkel	No Profile Selected	245 Gallons	1.054	1.009	5.9	19.39	19.87 °L	283	0
Author: Schram Haus Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 3:30 PM Notes:
Pale Ale	American Pale Ale	20.8 Litres	1.06	1.015	5.94	33.48	8.33 °L	283	0
Author: Boil Size: 23.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 2:48 AM Notes:
Alouette 1 Oct 2020	No Profile Selected	4200 Litres	1.061	1.015	5.97	0	3.68 °L	283	0
Author: jmcjannett Boil Size: 4200 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 1:40 PM Notes:
Apa Sierra Nevada Modificada	American Pale Ale	22 Litres	1.055	1.01	5.94	37.88	10.6 °L	283	0
Author: Zafaote Boil Size: 31.25 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 6:27 PM Notes:
AVG NEIPA 3	Specialty IPA: New England IPA	25 Litres	1.06	1.015	5.95	47.74	9.37 °L	283	0
Author: akayakermike Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 40 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 11:20 PM Notes: Added 7 day dry hops 24 hours after yeast pitch. Air lock activity extremely strong. Significant krausen and hop clogging the blow-off (~32 L to fermenter). Had to remove C02 bag and remove hops from the line because it was clogged.
Awesome Recipe	American Amber Ale	5.5 Gallons	1.055	1.01	5.97	32.32	14.8 °L	283	0
Author: Kridershawk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 10:21 PM Notes:
Dry Hopped Saison	American Light Lager	31 Gallons	1.06	1.015	5.93	55.26	5.54 °L	283	0
Author: Ali689 Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 12:55 PM Notes:
40 - Rye Lager	Vienna Lager	10.5 Gallons	1.064	1.019	5.95	31.31	8.92 °L	283	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 5:33 PM Notes:
Milkshake Ipa!!	American IPA	3.5 Gallons	1.062	1.017	5.91	188.53	3.96 °L	283	0
Author: GarageBrew Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 5:01 PM Notes:
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