Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.013	5.16	0	7.06 °L	141	0
Author: Gman4422 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 4:32 AM Notes:
Amber Dream	No Profile Selected	5.5 Gallons	1.052	1.009	5.54	20.25	5.24 °L	141	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 3:10 PM Notes:
Simra	No Profile Selected	5 Litres	1.058	1.012	6.14	81.19	6.73 °L	141	0
Author: Hypn0T0ad Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 1:29 PM Notes:
New World Hopped Honey Wheat Ale	No Profile Selected	10 Litres	1.052	1.013	5.08	30.87	3.38 °L	141	0
Author: Boil Size: 15.91 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:07 AM Notes:
Golden Brett Beer	Brett Beer	5 Litres	1.059	1.006	6.94	13.38	6.89 °L	140	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2024 10:21 PM Notes:
Kevs	Sweet Stout	65 Litres	1.04	1.008	4.22	0	3.8 °L	140	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2023 2:49 AM Notes:
Bourbon Stout	No Profile Selected	5 Gallons	1.065	1.013	6.81	0	34.64 °L	140	1
Author: mecca131 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.162 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 11:32 PM Notes:
Caramel Apple Ale	No Profile Selected	5 Gallons	1.061	1.013	6.26	0	12.16 °L	140	1
Author: mecca131 Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 8:35 PM Notes:
IPA 2	American IPA	5 Gallons	1.059	1.014	5.95	53.56	4.05 °L	140	0
Author: DJPLO Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 4:26 AM Notes: https://beerandbrewing.com/recipe-all-together-ipa/ DIRECTIONS Mill the grains and mash at 154°F (68°C) for 60 minutes. Vorlauf until the runnings are clear, then run off into the kettle. Sparge the grains and top up as necessary to obtain 6 gallons (23 liters) of wort—or more, depending on your evaporation rate. Boil for 60 minutes, following the hops schedule. After the boil, spin the wort, add the whirlpool hops, and cover. Let rest for 10 minutes. Chill the wort to slightly below fermentation temperature, about 66°F (19°C). Aerate the wort and pitch the yeast. Ferment at 68°F (20°C). Once primary fermentation activity subsides, dry hop for five days. HAZY (NEIPA) VERSION The grain bill is the same. For the hops, dial back the 60-minute Columbus addition to 10 IBUs (about 0.22 oz/6 g). For the yeast, instead of Chico, use a London strain such as Wyeast 1318 London III or White Labs WLP066 London Fog.
Awesome Recipe	Kölsch	142 Gallons	1.045	1.007	5.01	23.85	6.03 °L	140	0
Author: Boil Size: 130 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2024 10:37 PM Notes:
Amarillos Great Flood	Blonde Ale	26 Litres	1.04	1.008	4.15	25.28	4.06 °L	140	0
Author: Steviewan Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2024 5:56 AM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.69	0	5.51 °L	140	0
Author: RyPA Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 12:27 AM Notes:
Mo Zappa Galaxy	American Pale Ale	5.5 Gallons	1.054	1.013	5.3	39.57	4.27 °L	140	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 12:39 PM Notes:
Pb2 Porter	Brown Porter	1 Gallons	1.106	1.016	11.88	0	40.94 °L	140	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 0.6 oz Creation Date: 5/9/2024 2:13 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.069	1.014	7.22	26.75	4.22 °L	140	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 2:21 PM Notes:
Belgian Strong Dark Ale	Belgian Dark Strong Ale	2.5 Gallons	1.087	1.018	9.11	0	29.49 °L	140	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 2/12/2024 10:37 PM Notes:
Recipe Janvier	No Profile Selected	15 Litres	1.066	1.013	7	0	6.35 °L	140	0
Author: Boil Size: 20.68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 4:34 PM Notes:
Irish Red	Irish Red Ale	5 Gallons	1.051	1.011	5.24	0	13.06 °L	140	0
Author: Brewerforlife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 1/14/2024 7:17 PM Notes:
WAY IRISH STOUT	No Profile Selected	5 Gallons	1.044	1.011	4.31	0	34.94 °L	140	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 3:07 PM Notes:
CUCUMBER ALE	Blonde Ale	4 Gallons	1.054	1.014	5.34	75.56	3.52 °L	140	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 8:42 PM Notes:
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