Die Blasse Anna
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.013 |
5.88 |
49.58 |
4.98 °L
|
157 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 7:53 PM |
Notes: |
|
Swamp Bath
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.87 |
35.29 |
5.83 °L
|
157 |
2 |
|
|
Boil
Size: 4.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/7/2025 7:28 PM |
Notes: |
|
AMAMI BLUE(ホワイトエール)
|
Witbier
|
211 Litres |
1.043 |
1.008 |
4.56 |
10.37 |
3.19 °L
|
157 |
0 |
|
Author:
|
|
taizo
|
|
Boil
Size: 217.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2024 12:45 AM |
Notes: |
|
Belgian Ipa
|
Specialty IPA: Belgian IPA
|
3 Gallons |
1.062 |
1.009 |
6.96 |
32.88 |
12.03 °L
|
157 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 9:10 PM |
Notes: Ferment at 70 degrees for 5 days, 80 for 3 days |
|
Tart Table Beer
|
Berliner Weisse
|
5 Gallons |
1.033 |
1.008 |
3.28 |
7.64 |
2.6 °L
|
157 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 6:34 PM |
Notes: |
|
Roof Saison
|
American Light Lager
|
56 Litres |
1.046 |
1.005 |
5.39 |
30 |
3.57 °L
|
157 |
0 |
|
|
Boil
Size: 62.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 4:28 PM |
Notes: |
|
NEIPA
|
American IPA
|
9.5 Litres |
1.07 |
1.014 |
7.33 |
27.01 |
4.24 °L
|
157 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 64.2 |
Creation
Date: 5/21/2024 6:38 AM |
Notes: Recipe adapted from: https://web.brewfather.app/share/DAxcx5taXwidBa
|
|
Oaked Orange Ale
|
No Profile Selected |
3 Gallons |
1.052 |
1.013 |
5.15 |
13.57 |
17.65 °L
|
157 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 6:06 PM |
Notes: |
|
Tattikalja
|
No Profile Selected |
20.8 Litres |
1.041 |
1.01 |
4.01 |
0 |
16.45 °L
|
157 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2024 8:47 AM |
Notes: |
|
White IPA
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.059 |
1.014 |
5.91 |
38.36 |
4.16 °L
|
157 |
0 |
|
|
Boil
Size: 7.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 10:08 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.046 |
1.01 |
4.69 |
51.39 |
4.05 °L
|
157 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/14/2022 11:02 AM |
Notes: |
|
Pilsner 3.0
|
Czech Pale Lager
|
15 Litres |
1.038 |
1.008 |
3.91 |
16.17 |
4.59 °L
|
157 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2024 10:11 AM |
Notes: |
|
#080 - Banana Clips
|
Weissbier
|
5.5 Gallons |
1.068 |
1.014 |
7.11 |
25.97 |
3.37 °L
|
157 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2024 3:34 AM |
Notes: |
|
JEN
|
No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.2 |
0 |
9.26 °L
|
157 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 10:30 AM |
Notes: |
|
Irish Red Philly
|
Irish Red Ale
|
5 Gallons |
1.046 |
1.007 |
5.15 |
34.48 |
12.77 °L
|
157 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 10/19/2023 5:07 PM |
Notes: CBC-1 addition at bottling |
|
Awesome Recipe
|
Weissbier
|
800 Litres |
13.146 |
3.673 |
5.09 |
0 |
3.92 °L
|
157 |
0 |
|
|
Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2023 10:05 PM |
Notes: |
|
Hazy IPA
|
English IPA
|
23 Litres |
1.071 |
1.019 |
6.93 |
38.77 |
5.02 °L
|
157 |
0 |
|
|
Boil
Size: 28.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 12:52 PM |
Notes: https://www.youtube.com/watch?v=zCbtk8QT8gE
Fermenter à 20 degrés pendant 7 jours.
Soft crash à 15 degré, ajouter le houblon et contact pour 5 jours.
Cold crash à 4 degré et transvider dans le keg.
Utiliser les aimants pour préparer le houblon dans le keg sans jamais ouvrir le cap!! |
|
Awesome Recipe
|
No Profile Selected |
140 Litres |
1.038 |
1.009 |
3.71 |
0 |
3.07 °L
|
157 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.48 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2023 1:32 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.075 |
1.017 |
7.61 |
0 |
8.33 °L
|
157 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 7:29 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
465 Gallons |
13.884 |
3.595 |
5.55 |
56.26 |
3.83 °L
|
157 |
0 |
|
|
Boil
Size: 550 Gallons |
Boil Time: 75 |
Boil Gravity: 12.7 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 5:38 PM |
Notes: |
|
|
|