|
Momou
|
No Profile Selected |
18.93 Litres |
1.055 |
1.014 |
5.45 |
0 |
6.64 °L
|
223 |
0 |
|
|
|
| Boil
Size: 22.56 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2023 12:14 PM |
| Notes: |
|
|
Redemption 2
|
German Pilsner (Pils)
|
110 Gallons |
1.012 |
1.01 |
0.31 |
37.2 |
3.35 °L
|
223 |
0 |
|
|
|
| Boil
Size: 110.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 5:24 PM |
| Notes: |
|
|
Little Larry
|
No Profile Selected |
44 Gallons |
1.043 |
1.007 |
4.72 |
0 |
2.78 °L
|
223 |
0 |
|
|
|
| Boil
Size: 48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 93 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 8:32 PM |
| Notes: |
|
|
Robus Porter Crush Beer Craft
|
Robust Porter
|
30 Litres |
1.059 |
1.011 |
6.23 |
17.65 |
46.52 °L
|
223 |
0 |
|
|
|
| Boil
Size: 35.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 4:01 AM |
| Notes: |
|
|
Gato Piedrero :)
|
No Profile Selected |
52.8 Gallons |
1.036 |
1.003 |
4.27 |
66.98 |
3.54 °L
|
223 |
0 |
|
|
|
| Boil
Size: 58.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2023 9:15 PM |
Notes: hwt 82
mash temp 60.6 / 45 min
mash temp 61.2 / 30 min decc
reciclar 20 min
ph 5.47 mosto
cane sugar 4.4 lb / 2kg disuelto en mosto
pre boil 1.034 gravedad
ph 5.5
boil 90 min
w 15 min
ferm 1.041
ph 5.46 |
|
|
쿼드로프 페일에일
|
Belgian Dark Strong Ale
|
19 Litres |
1.086 |
1.016 |
9.3 |
24.77 |
19.99 °L
|
223 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.14 bar |
Creation
Date: 10/18/2023 12:09 PM |
| Notes: |
|
|
Seltzer 9.5bbl
|
No Profile Selected |
295 Gallons |
1.039 |
1 |
5.12 |
0 |
0 °L
|
223 |
0 |
|
|
|
| Boil
Size: 295 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2023 3:39 PM |
| Notes: |
|
|
Hop Water
|
No Profile Selected |
2.5 Gallons |
1 |
1 |
0.02 |
0 |
0.02 °L
|
223 |
0 |
|
|
|
| Boil
Size: 2.77 Gallons |
Boil Time: N/A |
Boil Gravity: 1 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.03 psi |
Creation
Date: 7/12/2023 3:52 AM |
Notes: 2.5 gal filtered water
6 g Amarillo
6 g Simcoe
Juice of 1.25 limes
Steep at room temp in bag for 6 hours.
Keg and carb to 20-30 psi.
Based on Trent Musho's hop water recipe.
https://www.youtube.com/watch?v=aPECoNZFQqk |
|
|
Orange Blossom Mead
|
No Profile Selected |
5.5 Gallons |
1.159 |
1.04 |
15.66 |
0 |
6.78 °L
|
223 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.292 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2023 1:50 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
310 Gallons |
19.622 |
-0.003 |
10.67 |
0 |
1.46 °L
|
223 |
0 |
|
|
|
| Boil
Size: 314 Gallons |
Boil Time: 60 |
Boil Gravity: 19.4 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 1:24 AM |
| Notes: |
|
|
Strong Dark Belgian Ale
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.096 |
1.021 |
9.97 |
22.29 |
29.91 °L
|
223 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.177 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 2:19 PM |
| Notes: |
|
|
English Milk Stout
|
Sweet Stout
|
1 Gallons |
1.105 |
1.03 |
9.78 |
16.47 |
38.66 °L
|
223 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 6:47 AM |
| Notes: |
|
|
レモンエール NEW
|
No Profile Selected |
120 Litres |
1.049 |
1.008 |
5.4 |
0 |
3.44 °L
|
223 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/24/2022 5:45 AM |
| Notes: |
|
|
Porter
|
No Profile Selected |
5 Gallons |
1.05 |
1.013 |
4.95 |
0 |
41.15 °L
|
223 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 1:20 AM |
| Notes: |
|
|
Norpils
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.71 |
15.87 |
3.39 °L
|
223 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 1/24/2022 2:03 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.048 |
1.012 |
4.73 |
0 |
9.79 °L
|
223 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2021 9:51 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.039 |
1.01 |
3.84 |
0 |
5.13 °L
|
223 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.234 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2021 1:33 AM |
| Notes: |
|
|
Awesome Recipe
|
Spice, Herb, or Vegetable Beer
|
20.8 Litres |
1.064 |
1.005 |
7.83 |
0 |
1.28 °L
|
223 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 12/3/2020 8:53 PM |
| Notes: |
|
|
Sparkling Wine Beer
|
Common Cider
|
10 Gallons |
1.041 |
1.01 |
3.99 |
0 |
2.23 °L
|
223 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: N/A |
Boil Gravity: 1.041 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 2:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Mead
|
5.5 Gallons |
1.115 |
1.001 |
14.89 |
0 |
4.78 °L
|
223 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.115 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 10:08 PM |
| Notes: |
|
|
|
|
