Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose |
|
42 |
0.5 |
14.3% |
|
2 lbs / $ 0.00
|
Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
12 lb |
US - Pale 2-Row12 lb Pale 2-Row |
|
37 |
1.8 |
85.7% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
7 |
Boil
|
60 min |
14.29 |
25% |
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
7 |
Boil
|
30 min |
10.98 |
25% |
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
7 |
Boil
|
15 min |
7.09 |
25% |
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.85 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Zappa (Pellet) 3.9999999908503 oz Zappa (Pellet) Hops |
|
35.21 |
100% |
|
4 oz
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 4.1 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Brad's Triple IPA" American IPA beer recipe by Anonymous. Extract, ABV 9.29%, IBU 35.22, SRM 4.2, Fermentables: (Corn Sugar - Dextrose) Steeping Grains: (Pale 2-Row) Hops: (Zappa) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-16 23:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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