Extract Homebrew Beer Recipes

Page 1051 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Abnormal EKG	Weissbier	4.5 Gallons	1.058	1.011	6.29	18.56	4.39 °L	345	0
Author: Beer's Criteria Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 15 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 8 oz Creation Date: 2/7/2020 5:14 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.044	1.007	4.93	25.28	13.81 °L	345	0
Author: RtotheY Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2023 1:17 PM Notes:
NB Dry Irish Stout	Irish Stout	5.5 Gallons	1.045	1.011	4.4	47.9	36.17 °L	345	1
Author: shingshing Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 5:10 AM Notes:
Kurtz Einfach Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.051	1.013	4.99	13.45	9.23 °L	345	0
Author: GFvonB Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 8:18 PM Notes:
Overnight Mash Experiment Lager	American Lager	3 Gallons	1.053	1.014	5.05	29.33	6.56 °L	345	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2021 2:02 AM Notes:
Feefiphobia	Dark Mild	20.5 Gallons	1.037	1.011	3.45	20.12	20.95 °L	345	0
Author: Chris Ham Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 12:27 AM Notes:
Shakedown Wheat	Weissbier	5 Gallons	1.054	1.007	6.04	14.56	3.59 °L	345	1
Author: Terrapin Mountain Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.2 Creation Date: 3/6/2021 7:40 PM Notes:
Grapefruit Pale Ale	American Pale Ale	5.5 Gallons	1.043	1.011	4.27	69.06	5.78 °L	345	0
Author: egrenlin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 8/5/2020 5:49 PM Notes:
American Pale Ale	American Pale Ale	5 Gallons	1.052	1.01	5.54	37.55	5.26 °L	345	0
Author: OriolesMagic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 12:20 AM Notes:
Corona Time Kolsch	Kölsch	6.5 Gallons	1.053	1.012	5.39	26.23	4.72 °L	345	0
Author: Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 7:05 PM Notes:
First Boil Bock	Doppelbock	2 Gallons	1.081	1.014	8.85	21.21	19.56 °L	345	1
Author: pmbrewnoob Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 10:53 PM Notes: Aerate with pump and stone prior to pitching yeast. Aerate with pump and stone 1/2 hour after pitching yeast (Palmer recommendation) 2nd Brew: OG 1.074 FG1.024 (Hydrometer)
Awesome Recipe	International Pale Lager	5.5 Gallons	1.118	1.029	11.59	0	10.15 °L	345	0
Author: vaevitcacoutinho Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.216 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 7:21 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.046	1.009	4.91	34.61	4.67 °L	345	0
Author: Lou Keitel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 11:33 AM Notes:
Homestead HPA V1	American Pale Ale	5 Gallons	1.065	1.012	6.9	62.8	3.89 °L	345	0
Author: PDXwards Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 12:32 AM Notes:
Lager #1	International Pale Lager	21 Litres	1.04	1.009	4.13	0	4.05 °L	345	1
Author: Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.282 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 11:55 AM Notes: Coopers Lager 1,7 kg
Awesome Recipe	Czech Amber Lager	26 Litres	1.023	1.006	2.3	22.12	10.56 °L	345	0
Author: Thorben Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 4:14 PM Notes:
Awesome Recipe	Munich Helles	10 Litres	1.036	1.005	4.15	88.63	2.54 °L	345	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 3:52 PM Notes:
Rye PA	American Pale Ale	23 Litres	1.051	1.011	5.27	34.18	5.73 °L	345	1
Author: Ed vK Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: Dextrose Priming Amount: 100 Creation Date: 8/4/2018 11:58 AM Notes:
Waunakee Weizenbock	Weizenbock	5.5 Gallons	1.076	1.017	7.72	37.54	20.94 °L	345	0
Author: Andy Roszkowski Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 2:01 PM Notes:
Coopers Pils	Czech Pale Lager	24 Litres	1.046	1.009	4.94	1.54	3.78 °L	345	0
Author: trrywlsn Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 1:22 PM Notes:
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