Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
River Runners Pale Ale - Var	American Pale Ale	20 Litres	1.054	1.013	5.27	40.77	10.54 °L	338	1
Author: Alsacksa Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 1/17/2021 4:12 AM Notes: Didn't have all the hops so substituted ; Crystal 10 for Crystal 60 > changes the SRM 5 to 10 El Dorado for Simcoe Amarillo for Cascade White Labs WLP017 for Fermentes Safale English Ale SO4
Caribou Slobber	American Brown Ale	5 Gallons	1.054	1.016	5.06	38.85	20.54 °L	338	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 7/25/2023 7:09 PM Notes:
Amarillo Amber Ale	American Amber Ale	6.5 Gallons	1.051	1.013	5.07	35.83	10.04 °L	338	0
Author: Dale Barry Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2023 4:18 PM Notes:
It's Me, Hi, I'm The Problem, It's Me	American Pale Ale	5.5 Gallons	1.05	1.012	4.94	30.56	3.74 °L	338	1
Author: rsumm1337 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 12:21 AM Notes:
Murphy's Colorado Wet Hop Pale Ale	American Pale Ale	6 Gallons	1.061	1.015	6.03	56.2	7.06 °L	338	1
Author: dulrich3d Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 5:10 PM Notes: harvested 4.9 oz of unknown hop, they were a little late to pick but going to give them a shot!
Fresh Hop Co Strong Variant	American Pale Ale	5 Gallons	1.061	1.012	6.46	177.95	5.38 °L	338	1
Author: veswill3 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 3:06 PM Notes: Picked a bunch of hops from Katie and McGreggor's house!
Super Smash Cascade 98% Quebec	American Pale Ale	5.5 Gallons	1.056	1.015	5.33	44.87	5.68 °L	338	1
Author: GeekLlama Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2022 11:21 PM Notes:
Amber	American Amber Ale	21 Litres	1.05	1.01	5.22	38.85	14.04 °L	338	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 7:42 PM Notes: 1st Tasting - Vanilla coming through from the bourbon soaked oak spirals, sharpness of the rye is there, nice hop bitterness.
Rye Brown	American Brown Ale	11 Litres	1.053	1.011	5.57	32.28	30.19 °L	338	0
Author: Davidjic Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 2:18 AM Notes:
Redcaps Brewery American Amber Ale	American Amber Ale	40 Litres	1.05	1.01	5.29	36.32	21.27 °L	338	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 9:56 AM Notes:
NEIPA #1	American IPA	17.5 Litres	1.06	1.015	5.87	0	4.18 °L	338	0
Author: Cronk Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2017 6:43 AM Notes: Tested OG about 1.058 Tested final OG 1.012-1.013 Dry hops: 40g Amarillo 40g Centennial
El Dorado Pale	American Pale Ale	13 Litres	1.063	1.012	6.7	76.76	5.04 °L	338	1
Author: DarkmodeBrewing Boil Size: 15.35 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2020 7:55 PM Notes:
XX Amber	American Amber Ale	6.5 Gallons	1.041	1.011	4	17.72	9.3 °L	338	0
Author: Graff Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2020 3:19 PM Notes:
#77 - APA W/ Nelson And Simcoe	American Pale Ale	5.4 Gallons	1.037	1.007	3.84	27.11	5.38 °L	338	0
Author: WI-Brew Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 9:33 PM Notes: This recipe has a complicated malt bill because I got a bunch of 2 oz malt samples for free and I wanted to use them up.
Unprecidented Brown	American Brown Ale	3 Gallons	1.053	1.012	5.39	30.35	30.73 °L	338	0
Author: Cbenton1992 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 3/14/2020 9:44 PM Notes:
Amber #2	American Amber Ale	5.5 Gallons	1.056	1.015	5.33	36.6	11.96 °L	338	1
Author: Cleaver1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 9:35 PM Notes:
American Amber Ale	American Amber Ale	20 Litres	1.056	1.011	5.91	39	16.21 °L	338	1
Author: Boil Size: 27.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 1:42 PM Notes:
Yard House Amber	American Amber Ale	5 Gallons	1.051	1.009	5.47	33.89	27.93 °L	338	0
Author: Chance0809 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 8:58 PM Notes:
Pony	American Amber Ale	34 Gallons	1.071	1.013	7.57	44.8	16.59 °L	338	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 2:09 PM Notes:
NEIPA	American IPA	21 Litres	1.062	1.014	6.27	61.73	5.97 °L	338	0
Author: subs.main Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 7:38 AM Notes: BIAB - 28L total 27L mash ---OPTIONAL--- Dry Hop 1 @ Krausen for 3 days: 50g Amarillo Dry Hop 2 @ Stable Gravity for 3 days: 50g Citra 50g Galaxy
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