All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
8 BBL Key Lime Blonde W/ Guanella Pass	Fruit Beer	248 Gallons	15.286	2.986	6.65	22.03	6.69 °L	179	1
Author: 105WestBrewing Boil Size: 269 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 9:31 PM Notes:
Drink Your Wheaties	Weizen/Weissbier	5 Gallons	1.086	1.013	9.68	16.37	5.87 °L	179	0
Author: Mugtasid Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 2:33 AM Notes:
Gravy Lager	Czech Premium Pale Lager	30 Litres	1.051	1.01	5.35	21.11	5.29 °L	179	0
Author: Ryuuzaki Boil Size: 39.75 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 4:20 AM Notes:
Lager	International Pale Lager	20 Litres	1.051	1.012	5.12	0	4.12 °L	179	0
Author: feroracle Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 10:06 AM Notes:
KazBecca	American Wheat Beer	35 Gallons	1.055	1.008	6.19	24.43	4.45 °L	179	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 7:40 PM Notes:
Azteca ML (30)	International Pale Lager	3520 Litres	1.057	1.013	5.77	8.69	4.02 °L	179	0
Author: Aventura Brewing Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 2:55 PM Notes:
Wheaty Saison	Saison	20.8 Litres	1.046	1.001	5.99	33.14	5.18 °L	179	0
Author: Rhys33 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 3:31 AM Notes: Moderately high strength saison with a simple pils/wheat grist. Includes 0.5lbs DIY invert #2, which may or may not show up in the character of the beer. Table sugar included as well, boosting the simple sugar content to 10% of fermentables and an abv of 6%. 0.75 oz crushed home-grown coriander (toasted) added late in the boil. Aiming for a refreshing, grainy saison, with the lemon-spice character of the BE-134 yeast accentuated slightly with EKG hops and coriander. Brew day: - Acidified with 1.5ml lactic acid. - Est. mash pH = 5.45. Act. = 5.46. Added 1.4ml extra, for ~5.32pH. - OG = 5.63 gal @ 11.4 brix (1.046). ~79% eff. Kegging 21Nov2023: - FG = 1.002 - Tastes good, but coriander not detectable.
Trip Hop	Spice, Herb, or Vegetable Beer	9 Litres	1.039	1.008	4.13	45.15	3.05 °L	179	1
Author: ant@craftybeerclub.com Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2023 7:20 AM Notes:
Tmave Tmavina Slunce	Czech Dark Lager	22 Litres	1.052	1.012	5.37	34.66	21.58 °L	179	0
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2023 1:51 AM Notes: 3rd Category 3: Amber and Dark Lager at 2023 ACT Amateur Brewing Championship
Sedmospáč	Czech Pale Lager	30 Litres	1.044	1.011	4.34	0	3.4 °L	179	0
Author: Boil Size: 28.4 Litres Boil Time: 65 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 7:27 AM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.044	1.011	4.37	0	3.08 °L	179	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 4:15 PM Notes:
Wayward Dortmunder	International Pale Lager	220 Gallons	1.052	1.013	5.13	0	5.89 °L	179	0
Author: Mike Webster Boil Size: 280 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 10:37 AM Notes:
Awesome Recipe	Saison	11.5 Litres	1.058	1.016	5.44	20.82	4.02 °L	179	0
Author: UweSuper Boil Size: 16.09 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 9:51 AM Notes:
Boys In Barre Ale	Fruit Beer	5.5 Gallons	1.046	1.012	4.54	32.07	3.47 °L	179	0
Author: Brew Free or Die Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 5:01 AM Notes: 1.052 OG fermenting at 69°
Hello Craft Saison #1	American Light Lager	160 Litres	1.039	1.006	4.43	26.63	3.63 °L	179	0
Author: Dhdvj Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 3:09 AM Notes:
Pilsner V1	International Pale Lager	22 Litres	1.048	1.009	5.08	31.25	3.6 °L	179	0
Author: Irish-Bayrisch Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 11:48 AM Notes:
Bohemian Pilsner 40l	Czech Premium Pale Lager	43 Litres	1.05	1.01	5.24	45.63	16.74 °L	179	2
Author: u01cei Boil Size: 53.9 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 9:24 AM Notes: Fermentation 10 deg c until it is at least 50% attenuated 4-8 days approx Add 1 deg c per day until 18 deg c , when FG is stable for 3 days cool down to 4 deg c. Some brewers prefer to do this cooling down process in stages but personally, I have noticed no difference in the results and have spoken to few that have either. Hold at this temperature until the beer is clear, usually 1-3 days depending on how clear you want it Add gelatin to speed this up but for the best results, the beer should be at least 10 deg c. If you are bottling then do so now. If you are kegging then you can continue this process for longer for lagering or simply keg the beer and refrigerate it.
Awesome Recipe	American Light Lager	20 Gallons	1.064	1.016	6.35	26.95	8.36 °L	179	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2022 12:15 AM Notes:
Awesome Recipe	American Light Lager	970 Gallons	1.026	1.006	2.53	0	2.12 °L	179	0
Author: Boil Size: 1000 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 7:18 PM Notes:
Awesome Recipe	Czech Pale Lager	10 Litres	1.05	1.013	4.96	0	3.64 °L	179	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2021 6:11 AM Notes:
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