View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Boys in Barre Ale

Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Saturday December 31st 2022

Original Gravity:

1.046

Final Gravity:

1.012

ABV (standard):

4.5%

IBU (tinseth):

32.1

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pilsner8 lb Pilsner	37	1.8	80%
2 lb	Rolled Oats2 lb Rolled Oats	33	2.2	20%
10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Comet0.1 oz Comet Hops	Pellet	11	Boil	60 min	4.08	9.1%
0.25 oz	Barbe Rouge0.25 oz Barbe Rouge Hops	Pellet	8.5	Boil	30 min	6.05	22.7%
0.25 oz	Pacific Gem0.25 oz Pacific Gem Hops	Pellet	15.4	Boil	30 min	10.96	22.7%
0.25 oz	Barbe Rouge0.25 oz Barbe Rouge Hops	Pellet	8.5	Boil	15 min	3.91	22.7%
0.25 oz	Pacific Gem0.25 oz Pacific Gem Hops	Pellet	15.4	Boil	15 min	7.08	22.7%
1.10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.10 oz	Comet (Pellet)	4.08	9.1%
0.50 oz	Barbe Rouge (Pellet)	9.96	45.4%
0.50 oz	Pacific Gem (Pellet)	18.04	45.4%
1.10 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 each	Canned boysenberries		Flavor	Primary	7 days
20 oz	Frozen blackberries		Flavor	Primary	7 days

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

1.052 OG fermenting at 69°

Last Updated and Sharing

103

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-09 15:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!