All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bottom Frag SMASH	American IPA	5.5 Gallons	1.071	1.017	7.08	46.2	4.61 °L	180	0
Author: Deathtickler Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 8:36 PM Notes:
Bar Mat Special - NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.021	6.81	30.39	5.87 °L	180	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 2:38 PM Notes:
LRB Sp8s GMA	Clone Beer	5 Gallons	1.039	1.006	4.35	19.17	7.3 °L	180	0
Author: Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2024 2:48 AM Notes:
First Ultralow IPA	Experimental Beer	5 Gallons	1.017	1.007	1.3	11.9	5.24 °L	180	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 4/19/2024 2:54 PM Notes:
Poo Brewer'S	American IPA	10 Litres	1.052	1.013	5.1	0	6.33 °L	180	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 1:52 AM Notes:
IPA With The Boyz	American IPA	23 Litres	1.064	1.012	6.8	72.51	5.72 °L	180	0
Author: The Unruly One Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 7:38 AM Notes:
NEIPineApple	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.015	8.28	56.4	6.48 °L	180	1
Author: Rhynomac Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.073 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 2:53 AM Notes:
Everything Hurts	American IPA	186 Gallons	22.44	4.307	10.11	48.27	5.66 °L	180	0
Author: Schulmane Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 22.4 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 6:40 PM Notes:
Smash IPA Citra	American IPA	5 Gallons	1.07	1.013	7.49	44.8	3.76 °L	180	0
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 1:39 PM Notes:
Win24IPA	American IPA	70 Litres	16.443	3.269	7.16	45.05	3.66 °L	180	0
Author: stoyan ninov Boil Size: 76 Litres Boil Time: 60 Boil Gravity: 15.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 11:26 AM Notes:
Klooster Neipa	Specialty IPA: New England IPA	40 Litres	1.065	1.013	6.93	34.98	5.69 °L	180	0
Author: UTHOKA Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 11:19 AM Notes: We laten je de link op ons YOUTUBE-kanaal achter naar het videorecept van deze FANTASTISCHE NEIPA: https://youtu.be/QDc5XXiwKp4 Als je de berekeningen wilt zien die zijn gemaakt over de geschiktheid van het water voor dit recept, ga dan naar deze link: https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=9S9JFM9 Ik weet niet waarom in het recept in Brewer's Friend blijkt dat de zouttoevoegingen alleen voor de puree zijn... en ik weet niet hoe ik dat moet veranderen. De toevoegingen van zouten zijn voor AL het water dat we gaan gebruiken zoals gespecificeerd in het recept en in de berekeningen van de geschiktheid van het water, wees voorzichtig en houd hier rekening mee bij het lezen van het recept in Brewers Friend. Zuurtoevoegingen zijn zoals vermeld in het recept voor zowel het Mash Water als de Mash. OPMERKING: een goede vervanging voor MOSAIC Hop is SIMCOE in dezelfde hoeveelheden als in het recept. Ik laat deze opmerking achter omdat het afhankelijk is van het seizoen van het jaar, het vinden van Mosaic hop moeilijk is of het is een erg dure hop. Sterker nog, in de volgende uitwerking kan ik SIMCOE gebruiken in plaats van MOSAIC... zo zie ik de verandering :-) Dare to make it is een geweldig bier. Je gaat ons vertellen... We gaan het vaker doen! Gezondheid en geluk!
Quench X	Specialty IPA: New England IPA	26 Litres	1.06	1.015	6.02	58.07	4.56 °L	180	0
Author: Jan Erik Johansen Boil Size: 29 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2023 12:42 PM Notes: Using AY3
VillagePubPreservSociety Winter Ale	American Strong Ale	5 Gallons	1.092	1.019	9.58	61.18	15.69 °L	180	1
Author: Pogue mahone Boil Size: 6 Gallons Boil Time: 80 Boil Gravity: 1.066 Efficiency: 64.5 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 11/1/2023 7:54 PM Notes: Referment at bottling with Mangrove Jack WC ale yeast M44.€
Cranberry Mule	Belgian Pale Ale	21 Litres	1.053	1.012	5.39	21.06	8.54 °L	180	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 12:55 PM Notes:
Belgian Blonde 02	Belgian Blond Ale	22 Litres	17.078	3.933	7.18	24.95	5.34 °L	180	0
Author: Michał Zajac Boil Size: 28.79 Litres Boil Time: 90 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 7:40 AM Notes:
Milkshake	Specialty IPA: New England IPA	235 Gallons	1.069	1.017	6.83	19.36	4.63 °L	180	0
Author: Boil Size: 235 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 3:13 PM Notes:
Spellbook Ipa	American IPA	1250 Litres	12.916	2.768	5.44	38.5	2.81 °L	180	0
Author: craft Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 84 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 3:22 PM Notes:
Björnekulla DIPA	Double IPA	20 Litres	1.082	1.013	9.11	141.32	9.1 °L	180	0
Author: STRU Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 6/12/2023 1:39 PM Notes: Ferment at 19degrees and slowly increase to 21 when fermentation begins to slow Add dry hops after high krauzen phase for 7 days
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.078	1.014	8.46	78.78	30.39 °L	180	0
Author: MDub Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: 1.95 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 8:48 PM Notes:
Pokey's Pumpkin Ale V2	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.057	1.01	6.2	20.98	13.45 °L	180	1
Author: Pokey46 Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2022 12:27 AM Notes:
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