All-grain Homebrew Beer Recipes

Page 9523 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Jazz	Irish Stout	24 Litres	1.068	1.017	6.65	0	4.84 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 6:42 AM Notes:
Mixed Fruit Porter	English Porter	42 Litres	1.059	1.015	5.87	19.87	27.5 °L	246	0
Author: ScoobydoobyBrew Boil Size: 46.37 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 12:02 PM Notes:
Scotch Ale	Wee Heavy	11 Gallons	1.075	1.019	7.4	0	16.19 °L	246	0
Author: Eldritch Brewer Boil Size: 13.38 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 4:22 PM Notes:
Dry Irish Stout 2024	Irish Stout	5.5 Gallons	1.051	1.014	4.95	38.12	35.48 °L	246	1
Author: Mgreen781 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 1.5 oz Creation Date: 2/17/2024 4:10 PM Notes:
Awesome Recipe	Irish Red Ale	15 Litres	1.049	1.011	4.94	24.6	20.34 °L	246	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 1:46 PM Notes:
Awesome Recipe	Blonde Ale	3 Gallons	1.03	1.007	2.91	0	2.23 °L	246	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 11:48 PM Notes:
Test 2	Blonde Ale	20.8 Litres	1.05	1.009	5.42	61.32	3.93 °L	246	0
Author: old regret Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/28/2020 10:50 AM Notes:
Red Ipa	British Strong Ale	23 Litres	1.05	1.011	5.13	31.87	13.12 °L	246	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 8:35 PM Notes:
TRUEKE IRISH RED ALE	Irish Red Ale	15 Litres	1.089	1.022	8.74	0	6.66 °L	246	0
Author: Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 11:10 AM Notes:
Awesome Recipe	Blonde Ale	100 Litres	1.06	1.015	6.02	0	5.3 °L	246	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 5:59 AM Notes:
Awesome Recipe	Blonde Ale	1.5 Gallons	1.053	1.013	5.26	20.06	4.92 °L	246	0
Author: Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 3:56 PM Notes:
Blonde Ale	Blonde Ale	21 Litres	1.046	1.009	4.92	17.05	5.13 °L	246	0
Author: michko87 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 7:56 PM Notes:
APA MANDARINA	Blonde Ale	20 Litres	1.043	1.011	4.26	0.14	4.76 °L	246	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 9:27 PM Notes:
Awesome Recipe	Blonde Ale	21 Litres	1.054	1.014	5.29	27.08	9.83 °L	246	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 1:25 PM Notes:
Awesome Recipe	Blonde Ale	3.5 Gallons	1.053	1.013	5.27	27.94	4.85 °L	246	0
Author: cfig Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 8/23/2019 6:07 PM Notes:
Biblioteksdödaren	English Barleywine	21 Litres	1.104	1.015	11.64	40.54	11.34 °L	246	0
Author: magnusrjensen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 12:04 PM Notes:
Bock Wee Heavy 2019	Wee Heavy	5 Gallons	1.096	1.025	9.32	28.53	19.45 °L	246	1
Author: BT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 11:56 AM Notes:
Red Beerd	British Strong Ale	25 Litres	1.033	1.008	3.23	0	6.61 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 8:45 AM Notes:
Breakfast Stout	Oatmeal Stout	5.5 Gallons	1.053	1.012	5.28	32.93	34.5 °L	246	0
Author: philjohnwilliams Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 10/6/2018 9:24 PM Notes: Dark grains added to the last 10 minutes of the mash
Test	Blonde Ale	20.8 Litres	1.051	1.012	5.08	57.94	7 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 3:04 PM Notes:
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