|
Chocolate Stout
|
American Stout
|
11 Gallons |
1.075 |
1.013 |
8.06 |
38.19 |
50 °L
|
257 |
0 |
|
|
Author:
|
|
Show-Me Brewing
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 4:00 PM |
| Notes: |
|
|
Chocolate Porter
|
American Porter
|
5.5 Gallons |
1.046 |
1.011 |
4.52 |
30.99 |
38.06 °L
|
257 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 9:24 PM |
| Notes: |
|
|
Stout 2025
|
American Stout
|
5.5 Gallons |
1.053 |
1.012 |
5.4 |
47.6 |
33.66 °L
|
257 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 7:16 PM |
| Notes: |
|
|
Xerxes Ver.3
|
Imperial Stout
|
7.5 Litres |
1.128 |
1.026 |
13.43 |
75.61 |
50 °L
|
257 |
0 |
|
|
|
| Boil
Size: 19.04 Litres |
Boil Time: 120 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 4:55 PM |
Notes: 1. make tincture with spice. soak them with vodka.
2. crush the malt and mash it.
3. Sparge&Lauter
4. Add hop by the schedule and boil.
5. Chill wort.
6. Put yeast and start fermenting.
7. Add cacao nibs&coffee by the schedule.
8. Add tincture and Bottle it. |
|
|
Porter
|
American Porter
|
250 Litres |
1.057 |
1.011 |
6.04 |
15.53 |
40.82 °L
|
257 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2023 10:29 PM |
| Notes: |
|
|
STOUT 200 LITROS 6 DE JUNIO 2023
|
Imperial Stout
|
150 Litres |
1.086 |
1.021 |
8.43 |
0 |
50 °L
|
257 |
0 |
|
|
|
| Boil
Size: 205.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 1:13 PM |
| Notes: |
|
|
Golden Stout 2.0
|
American Stout
|
5.5 Gallons |
1.067 |
1.015 |
6.9 |
49.99 |
12.41 °L
|
257 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 10:28 PM |
| Notes: |
|
|
Porter 2.18.2022
|
American Porter
|
295 Gallons |
1.07 |
1.015 |
7.17 |
0 |
32.43 °L
|
257 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 70 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/3/2022 9:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
5 Gallons |
1.008 |
1.002 |
0.82 |
0 |
28.31 °L
|
257 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 10:13 PM |
| Notes: |
|
|
Jays First Porter
|
American Porter
|
23 Litres |
1.063 |
1.013 |
6.5 |
24.86 |
42.25 °L
|
257 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 165.7 g |
Creation
Date: 4/10/2020 12:02 AM |
| Notes: |
|
|
SS Session
|
American IPA
|
5.5 Gallons |
1.05 |
1.013 |
4.89 |
52.02 |
4.96 °L
|
257 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 20 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2018 5:45 PM |
| Notes: |
|
|
Stout
|
Imperial Stout
|
5.5 Gallons |
1.099 |
1.024 |
9.94 |
69.93 |
50 °L
|
257 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 8:57 PM |
| Notes: |
|
|
Out Claus
|
American Stout
|
20 Litres |
1.076 |
1.018 |
7.6 |
68.07 |
41.92 °L
|
257 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2019 5:57 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
5.5 Gallons |
1.111 |
1.028 |
10.9 |
39.16 |
50 °L
|
257 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 1:13 AM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5 Gallons |
1.076 |
1.026 |
6.52 |
35.06 |
8.94 °L
|
257 |
0 |
|
|
|
| Boil
Size: 5.9 Gallons |
Boil Time: 70 |
Boil Gravity: 1.064 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: White Cane Sugar |
Priming Amount: 4.4 oz |
Creation
Date: 6/2/2019 7:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
20.8 Litres |
1.053 |
1.013 |
5.23 |
0 |
4.15 °L
|
257 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 7:06 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
155 Gallons |
1.073 |
1.017 |
7.33 |
69.36 |
6.74 °L
|
257 |
0 |
|
|
|
| Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 4:07 PM |
| Notes: |
|
|
American IPA
|
American IPA
|
20 Litres |
1.054 |
1.01 |
5.99 |
101.81 |
4.53 °L
|
257 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 8:52 PM |
| Notes: |
|
|
IPA - PJB - V1
|
American IPA
|
40 Litres |
1.073 |
1.014 |
7.72 |
20.27 |
6.89 °L
|
257 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 12:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.053 |
1.013 |
5.22 |
0 |
3.98 °L
|
257 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2018 5:37 AM |
| Notes: |
|
|
|
|