All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Ordinary Bitter	5.5 Gallons	1.034	1.008	3.32	30.4	3.56 °L	257	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 1:33 PM Notes:
Dunkle Duck	Dunkles Weissbier	5 Gallons	1.066	1.02	6.08	16.89	17.64 °L	257	0
Author: Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 12/30/2024 9:45 PM Notes:
Wheat Beer Strawberry	Weissbier	1.1 Gallons	1.055	1.011	5.78	9.83	4.64 °L	257	2
Author: Boil Size: 1.73 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2023 6:26 PM Notes:
Cosmic Butterfly	Weissbier	186 Gallons	8.871	2.148	3.54	3.22	2.78 °L	257	0
Author: Shane Erickson Boil Size: 187.7 Gallons Boil Time: 60 Boil Gravity: 8.8 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 3:15 PM Notes:
Awesome Recipe	Weissbier	6.5 Gallons	1.052	1.011	5.32	15.62	3.88 °L	257	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2022 4:22 AM Notes:
Exmore Dark Gold	Ordinary Bitter	23 Litres	1.042	1.009	4.23	31.89	7.54 °L	257	0
Author: cidermaker01@yahoo.co.uk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 8:25 AM Notes:
Golden Ale	Ordinary Bitter	21 Litres	1.044	1.011	4.28	29.75	4.38 °L	257	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 10:22 AM Notes:
Awesome Recipe	Weizenbock	5 Litres	1.051	1.013	4.99	0	6.17 °L	257	0
Author: Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 11:16 AM Notes:
PB Hefeweizen 08/09/2020	Weissbier	105 Gallons	1.047	1.012	4.57	10.37	3.49 °L	257	0
Author: rivesborland Boil Size: 115 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 7:49 PM Notes: 1 tbsp fermcap just before boil 18 g whirlfloc G 15 min before end of boil 1 g zinc 15 min before end of boil add 02 through carb stone at low flow rate (3 L/min or less) for 1 min pitch 1/2 L nano pack WLP300 at 60F. Day 3 or 4, or when around 2 plato/brix from final gravity, raise temp to 70F Brew Day notes: -temp was 115F after initial mash in - a bit high -recirced until around 140F - overshot a bit -added 185F water straight from inline heater - overshot a bit and was 158 to 160 F (Maybe denatured enzymes a bit?) -added cold water and then it under shot a bit to mid-140s -re-circed to 152F and let sit 30 mins for sacc rest -mash pH 5.56 at 70F -pre-boil gravity 1.057 via refract -11.6 Brix at pitch Pitched at 64F, glycol set to 62F.
Awesome Recipe	Weissbier	40 Litres	1.054	1.014	5.21	0	4.2 °L	257	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 11:48 AM Notes:
Dunkle	Dunkles Weissbier	5.5 Gallons	1.043	1.009	4.46	19.81	30.11 °L	257	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 6:14 PM Notes:
Awesome Recipe	Ordinary Bitter	6 Gallons	1.038	1.01	3.75	33.79	10.36 °L	257	0
Author: Cangel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 7:03 AM Notes:
Hopped Up Wheat	Weissbier	6 Gallons	1.052	1.013	5.13	48.76	3.41 °L	257	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 11.2 oz Creation Date: 3/30/2020 5:15 PM Notes:
Awesome Recipe	Weissbier	11 Litres	1.046	1.011	4.5	0	4.02 °L	257	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 1:11 AM Notes:
WEISSBIER	Weissbier	21 Litres	1.05	1.007	5.73	11.94	3.95 °L	257	0
Author: Kesseler Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 7.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 4:52 PM Notes:
Málnás Búza	Weissbier	23 Litres	1.054	1.007	6.13	13.3	4.14 °L	257	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 11:19 AM Notes:
Awesome Recipe	Weissbier	20 Litres	1.056	1.014	5.55	14.92	3.32 °L	257	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 12:10 PM Notes:
Banana Pump Ale	Dunkles Weissbier	5 Gallons	1.067	1.017	6.49	12.98	17.56 °L	257	0
Author: the_boosh Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 11:11 PM Notes:
Belgian Wheat 1.5GAL	Weissbier	1.5 Gallons	1.05	1.012	5.04	16.49	4.21 °L	257	0
Author: pgitta Boil Size: 3.27 Gallons Boil Time: 90 Boil Gravity: 1.023 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 6:12 PM Notes:
Test	Ordinary Bitter	20.8 Litres	1.046	1.01	4.68	24.68	2.85 °L	257	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: White Cane Sugar Priming Amount: 94.7 g Creation Date: 6/17/2019 7:44 AM Notes:
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