All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Take The Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.066	1.012	7.17	68.14	38.53 °L	268	1
Author: Ky Jason Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/12/2022 1:53 AM Notes:
Let's Make An IPA	American IPA	5.5 Gallons	1.059	1.01	6.41	77.5	8.87 °L	268	0
Author: Miles & Nick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 7:31 PM Notes: pre boil 1.052 hydrometer forgot to add sugar during boil so added to the fermenter about 3 hours after pitching the yeast (heated corn sugar in water until dissolved then refridgerated until cool enough to add to the fermentor. Fermetned at 75F This was not good. Way too sweet.
104 - Mt Hood	American IPA	100 Gallons	1.058	1.017	5.33	60.62	6.08 °L	268	0
Author: Lkirby21 Boil Size: 110.45 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 12:49 AM Notes:
Red IPA Nueva 26/04/2025	Specialty IPA: Red IPA	120 Litres	1.055	1.01	5.88	14.83	14.39 °L	268	0
Author: pablo guachun Boil Size: 159.57 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2024 4:01 PM Notes:
Dirty Boots	American IPA	690 Litres	14.131	2.813	6.09	21.98	3.49 °L	268	0
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 13.9 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 10:15 AM Notes:
The Induction	Specialty IPA: Rye IPA	5 Gallons	1.065	1.01	7.22	72.41	8.03 °L	268	0
Author: Big Dana Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 10:52 PM Notes: This was from the 2023 Zymuirgy listing of homebrew recipes from the NHC. This was made by Rob Knipper
Mosaic Smash Neipa	American IPA	5 Gallons	1.07	1.018	6.83	27.07	6.61 °L	268	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 8/24/2023 1:54 PM Notes:
IPA (kegland Freshworts)	American IPA	20 Litres	1.061	1.012	6.49	0	6.53 °L	268	0
Author: Sherbert Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2023 12:59 PM Notes:
Celebration Clone	American IPA	5.5 Gallons	1.063	1.01	7.01	61.64	6.02 °L	268	1
Author: Taylor Moore Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 8:37 PM Notes:
HDB IPA	American IPA	2000 Litres	1.044	1.008	4.72	12.18	4.01 °L	268	0
Author: Steevo Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 3:37 PM Notes:
Efn Hazy	Specialty IPA: Belgian IPA	6 Gallons	1.071	1.016	7.23	57.36	5.01 °L	268	0
Author: Theone1977 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 8:34 PM Notes:
Center Of West	American IPA	3.5 Gallons	1.063	1.014	6.47	66.62	8.88 °L	268	0
Author: JustJ Boil Size: 5.96 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2022 1:19 AM Notes:
Belgium Lambic	Fruit Lambic	50 Litres	1.02	1.005	1.97	0	2.99 °L	268	0
Author: rhett Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 1:30 PM Notes:
Belgian	Witbier	5.5 Gallons	1.053	1.005	6.32	25.37	7.75 °L	268	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 4:56 PM Notes: Mash SG- 1.035/6.5gal OG- 1.044/6gal Started with 8.5 gallon and added .5 gallon more. Too much water. Next time just the 8.5.
Blanche De Hoes	Witbier	1.85 Gallons	1.088	1.024	8.39	0	6.08 °L	268	0
Author: Kris Glover Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 4:14 AM Notes:
Blonde With A Gun White IPA (All Grain)	Specialty IPA: White IPA	5.5 Gallons	1.057	1.011	6.13	60.64	7.69 °L	268	0
Author: mblairbeer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 4.0 oz Creation Date: 3/7/2020 5:29 PM Notes: Brewed on 03/28/2020 Sg = 1056 Fg = 1011 on 4/22/20 Smooth and clean. Bitter wit some sweetness. Little hop aroma.
Trejensen Tripel II	Specialty IPA: Belgian IPA	40 Litres	1.058	1.013	5.87	35.1	3.73 °L	268	0
Author: Trejen Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 3:04 PM Notes:
Gose	Berliner Weisse	9 Gallons	1.081	1.014	8.84	0	6.97 °L	268	0
Author: Boil Size: 11 Gallons Boil Time: 1 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 2:55 PM Notes:
Awesome Recipe	American Barleywine	3 Gallons	1.11	1.028	10.87	0	10.45 °L	268	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 1:33 AM Notes:
Awesome Recipe	American Strong Ale	5 Gallons	1.08	1.019	7.96	0	30.71 °L	268	0
Author: Tristen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 3:42 AM Notes:
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