|
Point
|
American Amber Ale
|
5 Litres |
1.058 |
1.011 |
6.13 |
182.34 |
15.54 °L
|
268 |
0 |
|
|
|
| Boil
Size: 10.96 Litres |
Boil Time: 60 |
Boil Gravity: 0.989 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2023 4:44 AM |
| Notes: |
|
|
BATCH 94 28MAR2025 Coconut Haze Pale Ale
|
American Pale Ale
|
20 Litres |
1.05 |
1.013 |
4.95 |
30.11 |
4.35 °L
|
268 |
0 |
|
|
|
| Boil
Size: 23.34 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 125.5 g |
Creation
Date: 3/1/2025 2:14 PM |
| Notes: 1 liter starter |
|
|
Pale Ale Ola Calavera
|
American Pale Ale
|
220 Litres |
1.052 |
1.009 |
5.68 |
32.74 |
5.99 °L
|
268 |
0 |
|
|
|
| Boil
Size: 260 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 7:52 PM |
| Notes: |
|
|
Pumpkin Ale
|
American Amber Ale
|
5.5 Gallons |
1.061 |
1.02 |
5.36 |
30.8 |
16.69 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2024 2:37 AM |
| Notes: |
|
|
HOPSUKE #1 ○
|
American Pale Ale
|
460 Litres |
1.047 |
1.012 |
4.63 |
10.76 |
4.15 °L
|
268 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 5:33 AM |
| Notes: |
|
|
Phat Tire--G.F.
|
American Amber Ale
|
5 Gallons |
1.051 |
1.011 |
5.2 |
23.18 |
8.15 °L
|
268 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 66 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 10:52 PM |
| Notes: |
|
|
Westie Brauhaus APA 5J
|
American Pale Ale
|
20.8 Litres |
1.056 |
1.01 |
6.12 |
43.43 |
7.11 °L
|
268 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 3.77 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 5:22 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.053 |
1.011 |
5.53 |
42.19 |
10.72 °L
|
268 |
0 |
|
|
|
| Boil
Size: 23.46 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 77.6 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 122.8 g |
Creation
Date: 10/28/2023 2:14 PM |
| Notes: AEB Fermoale AY3 |
|
|
Triple A Beer
|
American Amber Ale
|
12 Gallons |
1.05 |
1.011 |
5.1 |
28.54 |
18.97 °L
|
268 |
1 |
|
|
|
| Boil
Size: 16.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 6/10/2023 7:08 PM |
| Notes: |
|
|
All Grand Smash
|
American Pale Ale
|
5.5 Gallons |
1.068 |
1.014 |
7.08 |
33.72 |
4.89 °L
|
268 |
1 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: dextrose |
Priming Amount: 7.9 oz |
Creation
Date: 6/1/2023 5:17 PM |
| Notes: |
|
|
Americium Amber
|
American Amber Ale
|
5 Gallons |
1.06 |
1.014 |
5.94 |
32.17 |
13.15 °L
|
268 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2018 6:40 AM |
| Notes: |
|
|
Basic Amber
|
American Amber Ale
|
15 Litres |
1.066 |
1.015 |
6.67 |
20.24 |
7.25 °L
|
268 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 12:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
500 Litres |
1.033 |
1.008 |
3.21 |
0 |
4.71 °L
|
268 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 10:55 PM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
24 Litres |
1.052 |
1.011 |
5.39 |
40.71 |
14.02 °L
|
268 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 167.2 g |
Creation
Date: 9/21/2020 5:31 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
20.8 Litres |
1.054 |
1.012 |
5.58 |
30.81 |
26.9 °L
|
268 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: cornsyrup |
Priming Amount: 209.6 g |
Creation
Date: 7/18/2019 3:39 AM |
| Notes: |
|
|
AAA
|
American Amber Ale
|
20.8 Litres |
1.067 |
1.017 |
6.63 |
38.28 |
16.39 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 7:14 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
50 Litres |
1.059 |
1.015 |
5.82 |
19.85 |
14.47 °L
|
268 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2019 4:28 PM |
| Notes: |
|
|
AGB Red Ale
|
American Amber Ale
|
12 Gallons |
1.042 |
1.009 |
4.38 |
30.12 |
12.9 °L
|
268 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 12:44 AM |
| Notes: |
|
|
Påsköl
|
American Amber Ale
|
20 Litres |
1.056 |
1.009 |
6.17 |
0 |
8.96 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 9:55 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.077 |
1.02 |
7.47 |
80.21 |
29.85 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 7:49 AM |
| Notes: |
|
|
|
|