AGB Red Ale Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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AGB Red Ale

137 calories 13.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 137 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Wednesday February 6th 2019
1.042
1.009
4.4%
30.1
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17.38 lb American - Pale 2-Row17.38 lb Pale 2-Row 37 1.8 80.8%
4.12 lb American - Caramel / Crystal 60L4.12 lb Caramel / Crystal 60L 34 60 19.2%
21.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Cascade2.5 oz Cascade Hops Pellet 7 Boil 60 min 30.12 100%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Temperature -- 150 °F 60 min
4.5 gal Fly Sparge -- 150 °F 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
3 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 167 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"AGB Red Ale" American Amber Ale beer recipe by Anonymous. All Grain, ABV 4.38%, IBU 30.12, SRM 12.9, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-06 00:44 UTC
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