|
Primer Noruega
|
American Pale Ale
|
45 Litres |
1.051 |
1.011 |
5.29 |
33.45 |
5.07 °L
|
278 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 5:51 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
500 Litres |
1.05 |
1.012 |
4.96 |
17.39 |
5.45 °L
|
278 |
0 |
|
|
|
| Boil
Size: 508.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 943.4 g |
Creation
Date: 11/3/2022 5:50 AM |
| Notes: |
|
|
Cascade Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.77 |
69.36 |
5.97 °L
|
278 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2022 6:29 PM |
Notes: Water Adjustments for Distilled water:
1.4 grams Baking Soda (NaHCO3)
6.6 grams Gypsum
.7 grams Calcium Chlroide (CaCL2)
6 grams Epsom Salt (MgSO4)
3.5 grams Canning Salt (NaCl) |
|
|
Haus Pale
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.32 |
32.3 |
4.38 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2021 3:10 AM |
| Notes: |
|
|
Late Summer Ale
|
Blonde Ale
|
12 Gallons |
1.055 |
1.014 |
5.37 |
16.96 |
3.49 °L
|
278 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 3:41 PM |
| Notes: |
|
|
Sandia Crest
|
American Pale Ale
|
5 Gallons |
1.055 |
1.01 |
5.88 |
49.23 |
8.48 °L
|
278 |
1 |
|
|
|
| Boil
Size: 6.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 12:23 PM |
| Notes: |
|
|
Citra SMaSH
|
American Pale Ale
|
23 Litres |
1.052 |
1.012 |
5.15 |
63.65 |
5.56 °L
|
278 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 2:16 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.064 |
1.015 |
6.44 |
0 |
6.54 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 3:43 PM |
| Notes: |
|
|
Kitchen Sink V.1
|
American Pale Ale
|
5 Gallons |
1.076 |
1.019 |
7.53 |
37.65 |
19.17 °L
|
278 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 11:14 PM |
| Notes: |
|
|
Zombie Dust
|
American Pale Ale
|
50 Litres |
1.055 |
1.014 |
5.42 |
66.56 |
7.55 °L
|
278 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 12/14/2019 12:34 PM |
| Notes: 1055-1020 |
|
|
Glacier Ride
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.45 |
39.31 |
6.68 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 0.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 4:18 PM |
| Notes: |
|
|
Pale Ale-ien
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.62 |
32.06 |
7.96 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 1:18 AM |
| Notes: |
|
|
Arpadan / APA 2
|
American Pale Ale
|
23 Litres |
1.054 |
1.011 |
5.57 |
40.81 |
5.2 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.63 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 11:22 AM |
| Notes: |
|
|
Kruger Pale Ale
|
American Pale Ale
|
14 Litres |
1.056 |
1.011 |
5.92 |
42.92 |
5.83 °L
|
278 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 69 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 95.3 g |
Creation
Date: 10/2/2019 11:52 PM |
| Notes: |
|
|
My Pale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.21 |
51.01 |
10.14 °L
|
278 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 3:25 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
110 Litres |
1.059 |
1.015 |
5.79 |
0 |
5.18 °L
|
278 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2019 5:11 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
60 Litres |
1.04 |
1.008 |
4.25 |
20.32 |
4.08 °L
|
278 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2019 9:32 AM |
| Notes: |
|
|
Mosaic SMASH
|
American Pale Ale
|
21 Litres |
1.026 |
1.005 |
2.78 |
48.45 |
5.92 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 9:12 PM |
Notes: Mash
[ ] 16L strike @ 73c
[ ] Mash 60min @ 68c
[ ] Sparge 12.5L @ 73c
Brew
[ ] 20min @ 10g Mosaic [22.4 IBU]
[ ] 15min @ 20g Mosaic [22.4 IBU]
[ ] 10min Whirlfloc Tablet + Nutrient
[ ] 0min < 75c 30min @ 30g Mosaic [0.0 IBU]
[ ] Dry hop 50g 5 days
Ferment
US-05 American Ale @ 18c / 20c
Batch size 20L (21L actual)
OG Target
OG Actual 1.044
FG Target 1.010
FG Actual |
|
|
Impale Pale Ale
|
American Pale Ale
|
5.75 Gallons |
1.053 |
1.012 |
5.41 |
46.72 |
5.45 °L
|
278 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 7:44 PM |
| Notes: |
|
|
WFA American Pale Ale
|
American Pale Ale
|
260 Gallons |
1.051 |
1.009 |
5.52 |
45.32 |
5.84 °L
|
278 |
0 |
|
|
|
| Boil
Size: 280 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 9:30 PM |
| Notes: |
|
|
|
|