All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner	German Pilsner (Pils)	6.5 Gallons	1.051	1.01	5.44	44.23	3.4 °L	286	0
Author: JayDoe Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 0.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 5:27 PM Notes: BREWED - 7/28/21 Did not use Irish Moss or 5.2 Stabilizer. AA's for all hops have been adjusted as per what is written on the package. Primary for 10 days @ 50 degrees, then rest at 70 degrees for a few days. Rack into glass and lager @ 33-35 degrees for 6-8 weeks. Will make about 56 beers. Price per 12 oz. serving - $0.89 UPDATE - 8/9/21- racked into glass, SG @1.010 UPDATE - 10/20/21 - Bottled after 72 days in secondary - only made 49 beers ACTUAL RESULTS: Total water - 10.5 gals, perfect Pre-boil volume: 7.75 gals Ending kettle volume: 6.5 Boil time: 90 min Efficiency: 76% OG: 1.052 FG: 1.010 ABV: 5.51% Attenuation: 80% IBU's: 44 SRM: 3.4
V & AH Lager	Vienna Lager	5.5 Gallons	1.049	1.008	5.35	18.27	11.31 °L	286	0
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 2:37 PM Notes:
The New Bock	Doppelbock	2.5 Gallons	1.019	1.003	2.06	7.75	8.34 °L	286	0
Author: Buckeye BrewCraft Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 2:57 PM Notes:
Troubadour Czech Lager	Bohemian Pilsener	186 Gallons	11.447	1.745	5.15	17.64	10.39 °L	286	0
Author: Boil Size: 186 Gallons Boil Time: 90 Boil Gravity: 11.4 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 6:13 PM Notes:
Awesome Recipe	Standard American Lager	40 Litres	1.048	1.011	4.77	10.88	3.41 °L	286	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 2:11 AM Notes:
Marzen Oktoberfest 2023	Oktoberfest/Märzen	11 Gallons	1.048	1.012	4.71	0	6.15 °L	286	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 3:41 PM Notes:
Barton's Pilsner	Bohemian Pilsener	5.5 Gallons	1.041	1.011	3.94	41.48	2.98 °L	286	0
Author: renthispace Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 3:14 PM Notes:
Pilsner	Bohemian Pilsener	30 Litres	1.062	1.017	5.92	40.28	4.14 °L	286	0
Author: D Mitch Boil Size: 41.58 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: 6,5 g sukker/L Creation Date: 6/10/2023 2:23 AM Notes:
NZ Pilsner	German Pilsner (Pils)	21 Litres	1.05	1.008	5.44	40.46	3.23 °L	286	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 7:27 AM Notes:
Justins Dopplebock	Doppelbock	5.5 Gallons	1.074	1.021	6.97	51.22	25.49 °L	286	0
Author: Rocketman766 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 3:36 AM Notes: https://beerandbrewing.com/make-your-best-doppelbock/ Take your time. Mash as usual (152°F/67°C is fine) and boil as usual, but really take your time in fermentation. You want the cleanest beer you can get, and hot alcohols are a killer, so low and slow is the prescription here. I start this beer right at 50°F/10°C and ramp it up very slowly from there, starting about four days after pitching. Increasing the temperature by 1°F (0.5°C) per day from then on means you’ll hit about 60°F (16°C) at the two-week mark, and then I simply leave it there for another two weeks.
Saturday	Cream Ale	23 Litres	1.048	1.008	5.23	20.47	3.86 °L	286	0
Author: Boil Size: 25.5 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2017 1:29 PM Notes:
Awesome Recipe	Classic American Pilsner	85 Litres	1.047	1.012	4.66	14.53	7.73 °L	286	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.142 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 11:56 PM Notes:
Vienna	Vienna Lager	18 Litres	1.063	1.011	6.91	31.79	16.41 °L	286	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 5:12 PM Notes:
Bohemian Pils	Bohemian Pilsener	7 Gallons	1.055	1.013	5.51	41.68	4.5 °L	286	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 5:36 PM Notes:
Pils	Bohemian Pilsener	21.5 Litres	1.052	1.012	5.32	40.71	7.57 °L	286	0
Author: EvBiracisi Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 8:58 PM Notes:
067 East Coast Cream	Cream Ale	340 Litres	11.723	2.317	5.01	28.35	4.59 °L	286	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2020 6:06 PM Notes:
The Lonely Pilsner	German Pilsner (Pils)	5 Gallons	1.068	1.017	6.7	13.88	4.62 °L	286	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 2:12 AM Notes:
Bohemski Spev	Bohemian Pilsener	15 Litres	1.05	1.012	4.89	0	5.43 °L	286	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 6:40 AM Notes:
Pilsner V1.	German Pilsner (Pils)	22 Litres	1.047	1.011	4.72	25.85	3.22 °L	286	0
Author: Tbanger Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 12:51 PM Notes:
Cream Ale 2018	Cream Ale	5 Gallons	1.047	1.012	4.63	0	4.01 °L	286	0
Author: friskt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 4:26 PM Notes:
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