All-grain Homebrew Beer Recipes

Page 8015 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
3RD LOCK DOWN BREW	American IPA	27 Litres	1.057	1.011	6.07	64.44	5.48 °L	330	0
Author: Minimarcus Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2020 2:30 PM Notes:
Rainy Day Haze	American IPA	5.5 Gallons	1.066	1.016	6.46	0	6.73 °L	330	0
Author: Cory O Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 1:37 PM Notes:
211106-1	American IPA	37.5 Litres	1.071	1.014	7.59	99.81	9.13 °L	330	0
Author: SOMA Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 11:05 AM Notes:
All Citra IPA	American IPA	5.5 Gallons	1.06	1.019	5.29	47.95	5.55 °L	330	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2021 6:19 PM Notes: Make a starter. Ferment at 72 throughout. 5.5G mash w 8g CC & 5g Epsom Salt 2.75G Sparge w no salt. 8g Canning salt in the boil. Mash in at 158. Mash at 155. 10/27/2021 5pm Made starter with London Fog and 2 cans of starter and 2 cans water. Put in fridge at 71* 10/28 11:30 mash in Mash is quite thick but looks good. 12:35 raised temp to mash out 12:40 temp @ 175 - raised basket 1:45 came to boil Added salts Collect just shy of 6.5G @ 1.062 2:10 added 0.25oz citra 2:30 added 0.25 citra 2:45 cooled to 185 and added 5.5 oz citra 3:20 began cooling and transferring Pitched full starter Collected 5.5G @ 1.060 10/31 added 5oz citra 11/4 added 5oz citra + 2oz citra lupomax 11/8 FG = 1.011 = 6.43% ABV Set temp to 32* for cold crash
Dragon Fodder V3	American IPA	5.25 Gallons	1.068	1.012	7.42	67.73	7.52 °L	330	0
Author: GreenDragon Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 4:46 PM Notes:
Mr. Green In The Study	American IPA	5.5 Gallons	1.069	1.006	8.19	100.81	3.89 °L	330	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 5:47 PM Notes:
West Coast	American IPA	10 Gallons	1.059	1.011	6.24	68.5	6.05 °L	330	0
Author: King man Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2021 7:48 PM Notes:
Nelson IPA	American IPA	25 Litres	1.061	1.012	6.43	51.92	7.59 °L	330	1
Author: Gløshaugen Bryggeforum Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 3:27 PM Notes: Ha i humla for tørrmumling etter at gjæringa begynner å avta. La stå i 4-7 dager før flasking/ fating. Ideelt CC om mulighet for å felle ut alle humlerestene og enklere flasking. Mengden vann for mesking og skylling er beregnet for G30. Istedet for voss kveik kan WLP001 eller Wyeast 1056 brukes. Til første brygg av denne ble det brukt WLP001. Resultatet ble helt nydelig! Anbefaler bruk av denne gjæren til oppskriften (selv om kveik ikke har blitt prøvd ut enda til dette ølet)
Clone - Pliny The Elder	American IPA	20 Litres	1.081	1.014	8.79	130.9	9.51 °L	330	0
Author: Fernando Oda Boil Size: 57.47 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 9:24 PM Notes:
West Side Of The Lake	American IPA	5.5 Gallons	1.058	1.01	6.36	56.07	3.95 °L	330	0
Author: BenoitC Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2020 12:23 AM Notes:
Princess IPA	American IPA	21 Litres	1.032	1.008	3.16	67.43	4.94 °L	330	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 1:48 PM Notes: 25gr sitruunan kuorta 25g appelsiinin kuorta makea 10min keitton lopussa
Ipa English	American IPA	20 Litres	1.06	1.011	6.4	34.44	12.15 °L	330	0
Author: Mopri Beer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 9:35 PM Notes:
Covid19 IPA	American IPA	5.25 Gallons	1.069	1.014	7.22	76.84	16.86 °L	330	1
Author: brumasterj Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2020 11:01 PM Notes:
Awesome APA Recipe	American IPA	5 Litres	1.063	1.013	6.52	51.6	8.97 °L	330	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 73 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 2:26 PM Notes:
IPA Hnizdo.Alone (Filip)	American IPA	47 Litres	1.042	1.008	4.49	33.44	3.8 °L	330	0
Author: Hnizdovarnik Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 261 g Creation Date: 11/22/2019 1:14 PM Notes:
119IPA	American IPA	5.5 Gallons	1.071	1.006	8.52	42.33	5.32 °L	330	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 4:32 PM Notes:
CIPA	American IPA	19 Litres	1.062	1.01	6.71	67.34	3.53 °L	330	0
Author: Boil Size: 24.4 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 9:35 AM Notes: https://beerandbrewing.com/recipe-cold-ipa-recipe-from-wayfind/ Mash Schedule: 60 C for 45 min 70 C for 30 min 72 C for 10 min 76 C for 10 min Ferment at 18 C
Gotta Be Good IPA	American IPA	5.25 Gallons	1.058	1.014	5.82	83.03	5.2 °L	330	0
Author: dgoodyear@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.046 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2019 1:21 PM Notes:
Svadbarski Pale Ale	American IPA	40 Litres	1.06	1.01	6.61	58.66	5.29 °L	330	0
Author: Boil Size: 47.6 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 10:30 AM Notes:
Bristol IPA	American IPA	25 Litres	1.041	1.008	4.37	55.34	5.85 °L	330	0
Author: Twopals Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 9:00 PM Notes:
« First ‹ Previous 8011 8012 8013 8014 8015 8016 8017 8018 8019 Next › Last »							Page 8015 of 11,378 20 Recipes of 227,557