All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Stout	Russian Imperial Stout	20 Litres	1.143	1.057	11.28	44.7	50 °L	365	0
Author: Miguel Gonzalez Delgado Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 69.3 g Creation Date: 6/23/2020 7:47 PM Notes:
Adenna Porter Smash	Brown Porter	5.5 Gallons	1.056	1.014	5.5	32.49	28.51 °L	365	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2024 4:45 PM Notes:
Oberly's Tropical Stout	Sweet Stout	38 Gallons	1.065	1.011	7.09	38.81	50 °L	365	0
Author: Flag City Brewing Boil Size: 45.18 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 82 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 5:47 PM Notes:
3BBL Baltic Porter NNK Collab	Baltic Porter	90 Gallons	1.072	1.015	7.92	33.66	28.53 °L	365	0
Author: MattCBB Boil Size: 103 Gallons Boil Time: 75 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 9.7 psi Creation Date: 9/6/2023 3:23 PM Notes:
Hombre Lobo	Dry Stout	16 Litres	1.085	1.02	8.6	32.1	48.12 °L	365	0
Author: Pablo Andres Boil Size: 21.95 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 2:18 PM Notes:
Yahuayork Porter	Brown Porter	50 Litres	1.051	1.01	5.39	59.17	29.37 °L	365	0
Author: Yahuayork Boil Size: 56.38 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2022 6:12 PM Notes:
Brown Breakfast	Northern English Brown	120 Gallons	1.053	1.014	5.12	15.98	15.49 °L	365	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 11:22 PM Notes:
SWEET MILKA STOUT	Sweet Stout	22 Litres	1.074	1.023	6.64	42.29	50 °L	365	1
Author: Mikkelson Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 7:22 PM Notes:
Dawn Of The Black Oats	Sweet Stout	23 Litres	1.08	1.022	7.65	32.55	50 °L	365	0
Author: VCVS Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 11:01 PM Notes:
Oatmeal Stout	Oatmeal Stout	23 Litres	1.055	1.014	5.36	35.68	32.3 °L	365	0
Author: radim.zvanovec@gmail.com Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 81.2 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.23 bar Creation Date: 7/8/2020 9:33 PM Notes:
Dravlje Pint-20231020	American Stout	23 Litres	1.055	1.013	5.48	73.72	36.93 °L	365	0
Author: brabru Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 2:50 PM Notes: Boilled 20.10.2023 SG : 14.3 Brix ( 1.056) FG : 8.6 DATUM: 5% ABV DRY HOP : Bottled :
Tropical Stout	Foreign Extra Stout	5.5 Gallons	1.064	1.015	6.33	35.3	31.65 °L	365	0
Author: ToastFriend222 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 2:13 PM Notes:
Spring Stout	American Stout	20.8 Litres	1.059	1.011	6.22	38.41	41.24 °L	365	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 74 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 5:06 AM Notes:
Rhesus Chocolate Peanut Butter Stout	Sweet Stout	10 Gallons	1.062	1.019	5.71	35.85	38.55 °L	365	0
Author: BeerBaron5 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2019 3:39 PM Notes:
Steamboat Cream Stout	Sweet Stout	5.5 Gallons	1.054	1.016	4.99	0	32.42 °L	365	0
Author: Hornstone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 3:55 PM Notes:
Awesome Recipe	Brown Porter	542.5 Gallons	1.066	1.022	5.72	28.59	27.95 °L	365	0
Author: Sabertoothbongwater Boil Size: 542.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 9:00 PM Notes:
Rebelic Imperial Stout	Russian Imperial Stout	20 Litres	1.092	1.022	9.21	17.96	38.49 °L	365	0
Author: Timan Rebel Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 66 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2019 9:49 AM Notes:
Black N Mild	Dry Stout	6.5 Gallons	1.042	1.009	4.37	37.27	32.99 °L	365	0
Author: myapologies2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 2:57 PM Notes:
Second Runnings	Mild	1 Gallons	1.04	1.008	4.24	62.42	4.88 °L	365	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2019 1:56 PM Notes:
Första Stouten	Sweet Stout	40 Litres	1.06	1.014	6.04	51.17	50 °L	365	0
Author: Bajensamba Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 5:58 PM Notes:
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