All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hamar Pils	No Profile Selected	55 Litres	1.051	1.012	5.19	12.2	3.28 °L	366	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 5:02 PM Notes:
Awesome Recipe	No Profile Selected	30 Gallons	1.128	1.032	12.56	0	50 °L	366	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 9:48 PM Notes:
Juleøl	No Profile Selected	30 Litres	1.041	1.01	4.02	0	5.44 °L	366	0
Author: Thomas Kristiansen Boil Size: 42.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2019 2:12 PM Notes:
1L Starter	No Profile Selected	1 Litres	1.053	1.01	5.66	0	4.61 °L	366	0
Author: Three Bottles Club Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 7:42 PM Notes:
7CN	Specialty IPA: New England IPA	6 Gallons	1.077	1.021	7.36	44.98	6.03 °L	365	1
Author: Germainium Boil Size: 8.14 Gallons Boil Time: 45 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 12/10/2024 3:37 AM Notes:
Astral Van	Specialty IPA: New England IPA	4.5 Gallons	1.06	1.015	5.81	8.82	4.14 °L	365	0
Author: Sipnotic Boil Size: 5.5 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 1:09 PM Notes: Leave boil hops in during the entire cooling phase, then add hopstand addition at 165F Dry hop around 1.030 mark Brewday: Added about 5.5 gal (maybe a little over) mashed in at 181- added both brew basket and the grains when it hit 181 60 min mash with no power on until and reset temp to 156, constantly stirring with mash paddle and pump on after draining- line was at 5 gal meaning its less than 5 gal only did 14 min boil- added hops at 10 then hopstand addition at 165 (tough to get hop spider past the wort chiller) Dry hop was day 3- only did 2oz of bru-1 FG: 1.032 corrected to 1.020- 4.34% closed transfer to keg Next Brew: -only 10 min boil -60+ min mash (lot of water will be lost to the grains) -add 1/2lb of rice hulls
The Screech NEIPA (6 Bbl)	Specialty IPA: New England IPA	186 Gallons	1.058	1.014	5.67	19.97	4.18 °L	365	5
Author: Brewmaster607 Boil Size: 204.7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2023 2:55 PM Notes:
Mango Milkshake IPA	Specialty IPA: New England IPA	2.75 Gallons	1.077	1.026	6.69	20.92	4.66 °L	365	0
Author: Dangolinks Boil Size: 4.07 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.2 oz Creation Date: 4/4/2023 1:37 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.074	1.018	7.42	42.57	5.49 °L	365	0
Author: Boil Size: 26.93 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2023 12:24 PM Notes:
Cage Titans 3/8 5.5-6	Specialty IPA: New England IPA	266.34 Gallons	1.068	1.021	6.14	13.69	4.6 °L	365	0
Author: Second Wind Brewing Boil Size: 247.26 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.56 psi Creation Date: 3/7/2022 2:45 PM Notes:
BBBR Brew	Specialty IPA: New England IPA	28 Litres	1.055	1.012	5.66	25	4.83 °L	365	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2021 8:56 PM Notes:
Klein NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.078	1.015	8.26	20.14	5.02 °L	365	0
Author: shockey8oz@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 4:34 PM Notes:
주작 Ms Ipa	Specialty IPA: New England IPA	14 Litres	1.06	1.016	5.71	18.38	7.35 °L	365	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 7:02 AM Notes:
Hazy 2	Specialty IPA: New England IPA	25 Litres	1.062	1.012	6.53	11.82	4.57 °L	365	0
Author: Tassie Pete Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 9:20 AM Notes:
Joel Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.065	1.013	6.85	114.21	4.6 °L	365	0
Author: OrionSlayer Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 2:58 AM Notes:
Jimbos Juicy Neipa	Specialty IPA: New England IPA	21.5 Litres	1.061	1.014	6.1	58.58	4.26 °L	365	0
Author: Greenie Boil Size: 29.5 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.68 bar Creation Date: 5/29/2020 6:00 AM Notes:
Eastside NEIPA	Specialty IPA: New England IPA	38 Litres	1.056	1.011	5.91	73.65	4.32 °L	365	0
Author: Lønstrup Bryghus Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/10/2020 10:29 AM Notes:
Smoothie Sour The Corona Editions	Specialty IPA: New England IPA	28 Litres	1.061	1.018	5.69	0	5.16 °L	365	0
Author: The Bearded Hoptimist Boil Size: 29 Litres Boil Time: 20 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 2:18 PM Notes: Kjelesyrne med Lallemand Sour Pitch Koke. Gjære med A38 Juice. Splitte. Tilsette frukt og laktose: Rips, bringebær, solbær og pasjonsfrukt.
Hazy Shore	Specialty IPA: New England IPA	600 Litres	1.032	1.008	3.19	36.97	7.47 °L	365	0
Author: whisdisc@telus.net Boil Size: 750 Litres Boil Time: 120 Boil Gravity: 1.03 Efficiency: 25 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2020 12:41 AM Notes:
Hazy Accent	Specialty IPA: New England IPA	19 Litres	1.069	1.017	6.84	10.82	5.13 °L	365	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 11:58 PM Notes:
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