All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apa Citrus	American Pale Ale	25 Litres	1.051	1.009	5.47	34.15	5.8 °L	440	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 7:58 PM Notes:
Old Peculiar	Old Ale	23 Litres	1.055	1.014	5.38	32.04	36.76 °L	440	0
Author: Andy Malcolm Boil Size: 27.8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 12:58 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.052	1.007	5.97	20.99	3.46 °L	440	0
Author: Brewmaster Brent Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 8:11 PM Notes:
Pale	Blonde Ale	20.8 Litres	1.05	1.012	4.89	37.49	6.5 °L	440	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 4:04 PM Notes:
Galatic Fruitier Pellets Clone	American Pale Ale	6 Gallons	1.076	1.014	8.16	36.65	5.12 °L	440	1
Author: British Ale Dude Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 13.78 psi Creation Date: 5/10/2021 11:59 PM Notes: inspired by great heights brewing company beer i had at flying saucer 40 gram galaxy in keg mashed in while heating up w recirc
Catalina Maestra	Blonde Ale	480 Litres	1.055	1.009	6	24.35	3.65 °L	440	0
Author: AND1 Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2020 6:01 PM Notes:
Zambrano_Blonde_SingleHop	Blonde Ale	23 Litres	1.049	1.01	5.15	22.62	4.66 °L	440	0
Author: Casa Zambrano Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 145.7 g Creation Date: 8/25/2019 5:23 PM Notes:
Bachelor's	American Pale Ale	14.2 Litres	12.642	3.017	5.15	44.64	3.29 °L	440	0
Author: Boil Size: 18 Litres Boil Time: 65 Boil Gravity: 10.1 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 8:35 PM Notes: Boil size 18 l Batch size 14,1 l Hydrometer 25 C: 12,5 P 1.050 Hydrometer calibrated: 12,7 P 1.051 Effectivness my formula: 59-60% FG - 3 P Final ABV (incl.secondary fermentation) - 5.5%
Azacca SMaSH	American Pale Ale	5 Gallons	1.052	1.009	5.59	53.88	3.59 °L	440	1
Author: No Outlet Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 4:40 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.055	1.015	5.26	33.46	7.11 °L	440	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:24 PM Notes:
Red Ale	American Pale Ale	50 Litres	1.05	1.013	4.97	27.37	13.09 °L	440	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2016 10:01 AM Notes:
Citra Pale	American Pale Ale	24 Litres	1.05	1.011	5.19	34.82	7.36 °L	440	1
Author: Doghair Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 4:14 AM Notes:
Pale Ale	American Pale Ale	45 Litres	1.047	1.011	4.79	44.55	10.17 °L	440	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 8:27 AM Notes: Mash at 65 for 60min Pitch the yeast and ferment at 20c for 2–3 days, then allow the temperature to rise slowly to 23cby the end of fermentation to ensure full attenuation. When fermentation reaches 1.020–1.022 add the first dry-hop addition.
2018-09-14_Golden_Ale	Blonde Ale	527 Gallons	12.322	2.925	5.03	22.44	5.24 °L	440	0
Author: Fernside Brewery Boil Size: 545.2 Gallons Boil Time: 90 Boil Gravity: 11.9 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 8:39 PM Notes:
W.C.P.A.	American Pale Ale	15 Gallons	13.281	2.93	5.55	27.13	6.2 °L	440	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 3:29 PM Notes:
Smart Working	American Pale Ale	6.6 Gallons	1.064	1.012	6.82	42.78	9.11 °L	440	0
Author: riddell.jonathan@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 3:15 AM Notes:
IPA Mandarina Columbus	American Pale Ale	25 Litres	1.051	1.01	5.44	46.32	5.63 °L	440	0
Author: Kev Ipa Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 8:44 PM Notes:
OPA	American Pale Ale	50 Litres	1.052	1.009	5.57	41.35	4.5 °L	440	0
Author: Viking Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 5.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2017 12:10 PM Notes:
American Ale	American Pale Ale	5.5 Gallons	1.056	1.013	5.62	30.96	5.1 °L	440	1
Author: Schmitty Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 6:18 PM Notes:
HBK Comp	American Pale Ale	21 Litres	1.047	1.009	4.98	44.92	5.2 °L	440	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2017 3:39 PM Notes:
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