Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Magnum35 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
22.12 |
43.8% |
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
12 |
Boil
|
5 min |
3.15 |
31.3% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.1 |
25% |
|
80 g
/ $ 0.00
|
"Red Ale" American Pale Ale beer recipe by Gard. All Grain, ABV 4.97%, IBU 27.37, SRM 13.09, Fermentables: (Red X, Dark Munich) Hops: (Magnum, Chinook, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-07 10:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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