All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bootsy Baby	Experimental Beer	5.5 Gallons	1.055	1.014	5.39	0	36.06 °L	489	0
Author: Fun Ventures Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 1:57 AM Notes:
Fishy Business	Experimental Beer	15 Litres	1.102	1.019	10.77	15.45	50 °L	489	0
Author: Boil Size: 20.9 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 8:49 PM Notes:
Hazy	Specialty IPA: New England IPA	5.25 Gallons	1.065	1.017	6.28	35.15	3.58 °L	489	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2021 3:49 AM Notes:
Dansequences	Specialty IPA: New England IPA	10 Gallons	1.068	1.014	7.15	29.44	4.26 °L	489	0
Author: bigdaddyz77 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2021 5:33 PM Notes:
Lazy Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.072	1.015	7.58	56.01	5.94 °L	489	0
Author: mwpearce Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 10/30/2020 1:41 PM Notes:
Darth Vader	Classic Style Smoked Beer	23 Litres	1.055	1.016	5.11	14.52	27.51 °L	489	0
Author: Shanos Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 9:34 AM Notes:
Hop Squad	Specialty IPA: New England IPA	500 Litres	1.066	1.016	6.54	30.37	4.9 °L	489	0
Author: Tenta Brewing Co Boil Size: 510 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 10:36 PM Notes:
Big O NEIPA	Specialty IPA: New England IPA	25 Litres	1.065	1.018	6.23	27.05	5.73 °L	489	0
Author: PeteGeeNZ Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 7:15 AM Notes: Originally from: https://www.gladfieldmalt.co.nz/brewing-recipes - Big O NEIPA I actually got PH 5.2 when i brewed this. and 5.2 is what i was aiming for.
Australian Cereal Killer	Specialty IPA: New England IPA	5.5 Gallons	1.072	1.017	7.24	27.67	4.97 °L	489	0
Author: Justinr77 Boil Size: 7 Gallons Boil Time: 1 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.09 psi Creation Date: 6/3/2020 11:45 PM Notes:
2-Row Hazy SMASH	Specialty IPA: New England IPA	2.5 Gallons	1.078	1.018	7.78	62.04	4.53 °L	489	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 7:03 PM Notes:
Smoked Ale CP 13L	Classic Style Smoked Beer	13 Litres	14.696	4.215	5.68	38.02	9.75 °L	489	1
Author: MrMrooz Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 14.7 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 5:16 PM Notes:
32B Specialty Smoked Beer	Specialty Smoked Beer	23 Litres	1.067	1.016	6.63	20.4	18.28 °L	489	0
Author: ATGANI Brewing Concern Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 7:54 AM Notes: Lagered for 3 months at 1deg
Georgia Peach Session IPA	Specialty IPA: New England IPA	5.5 Gallons	1.051	1.008	5.7	51.7	3.8 °L	489	0
Author: Gene131 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 9:52 PM Notes:
Larkin 'bout	Specialty IPA: New England IPA	60 Litres	1.065	1.013	6.8	0	6.18 °L	489	0
Author: drutter156@hotmail.com Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2020 4:02 PM Notes:
Local Fog	Specialty IPA: New England IPA	20.8 Litres	1.083	1.021	8.14	79	7.97 °L	489	0
Author: monoclebrewing Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 86 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 1:40 PM Notes: Ferment at 19 C (66 F) for seven days. Ramp up to 70 F for three days. Day 0: Chill to 62 F, let rise to 66 F Day 1: 66 F, dry hop #1 Day 2 or 3: at 4 to 8 points above FG, 66 F, transfer to keg, dry hop #2, spund Day 7: 72 F, finishing Day 10: 32 F, cold crash Day 12: 32 F, transfer to new keg Day 15: Serve
Pro Bowl IPA	Specialty IPA: New England IPA	7 Gallons	1.071	1.015	7.23	62.8	5.09 °L	489	0
Author: Boil Size: 9.04 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 6:47 PM Notes:
Nu 1	Specialty IPA: New England IPA	95 Gallons	1.06	1.014	5.99	73.43	4.22 °L	489	0
Author: Josey Wales Boil Size: 88 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 7:05 PM Notes:
Rauch Red Ale	Classic Style Smoked Beer	30 Litres	14.157	3.618	5.69	24.84	13.67 °L	489	0
Author: schmeiszerb Boil Size: 38 Litres Boil Time: 90 Boil Gravity: 11.3 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 4:45 PM Notes:
Govini Chili Cookoff NEIPA	Specialty IPA: New England IPA	5 Gallons	1.078	1.02	7.65	58.82	4.71 °L	489	0
Author: grolar_bear Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 5:36 PM Notes:
Distant Constellation	Specialty IPA: New England IPA	6 Gallons	1.094	1.026	8.96	63.94	7.24 °L	489	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:19 AM Notes:
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