Christmas IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.014 |
5.69 |
65.03 |
9.86 °L
|
108 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 3:29 AM |
Notes: |
|
RED IPA III
|
Specialty IPA: Red IPA
|
7 Litres |
1.07 |
1.017 |
6.96 |
51.58 |
13.61 °L
|
108 |
0 |
|
|
Boil
Size: 11.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 62 g |
Creation
Date: 6/3/2025 2:35 PM |
Notes: |
|
Crimson Dawn
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.066 |
1.012 |
7.13 |
69.19 |
15.66 °L
|
108 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 8:54 PM |
Notes: |
|
Four-Stroke Strength
|
Belgian Dark Strong Ale
|
5 Gallons |
1.108 |
1.018 |
11.75 |
20.88 |
20.56 °L
|
108 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 4:24 PM |
Notes: |
|
Grape Tevana Colab
|
Clone Beer
|
220 Litres |
1.051 |
1.013 |
5.03 |
5.94 |
3.72 °L
|
108 |
0 |
|
|
Boil
Size: 241 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 4:20 PM |
Notes: |
|
Wai-iti
|
Specialty IPA: White IPA
|
25 Litres |
1.054 |
1.011 |
5.67 |
56.55 |
4.28 °L
|
108 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2025 12:46 PM |
Notes: |
|
Breakroom Belgium Ale
|
Belgian Pale Ale
|
5 Gallons |
1.051 |
1.011 |
5.33 |
20.64 |
4.3 °L
|
108 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 7:40 PM |
Notes: |
|
WITS END
|
Witbier
|
24 Litres |
1.055 |
1.014 |
5.44 |
16.89 |
4.55 °L
|
108 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 7:50 AM |
Notes: |
|
Belgian Tripel - Karmeliet
|
Belgian Tripel
|
63 Litres |
1.08 |
1.008 |
9.43 |
22.32 |
6.51 °L
|
108 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 70 |
Boil Gravity: 1.072 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.37 bar |
Creation
Date: 1/8/2025 12:30 PM |
Notes: |
|
Vahit Dübel
|
Belgian Dubbel
|
23 Litres |
1.065 |
1.012 |
6.96 |
23.96 |
12.2 °L
|
108 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 10:29 AM |
Notes: |
|
Citra Mosaic
|
Specialty IPA: New England IPA
|
186 Gallons |
1.062 |
1.011 |
6.68 |
27.07 |
5.11 °L
|
108 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 26.08 psi |
Creation
Date: 12/25/2021 1:07 AM |
Notes: Brewed at Mahalo Aleworks, Maui, HI |
|
Belgian Double Keg
|
Belgian Pale Ale
|
26 Litres |
1.071 |
1.016 |
7.2 |
56.42 |
7.33 °L
|
108 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 7:14 PM |
Notes: |
|
Centennial American IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.013 |
6.57 |
61.65 |
6.32 °L
|
108 |
0 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 5:07 AM |
Notes: |
|
Session IPA CAST (TERMINAR)
|
American IPA
|
230 Litres |
1.05 |
1.012 |
4.88 |
23.3 |
5.81 °L
|
108 |
0 |
|
|
Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 9:38 PM |
Notes: |
|
Zigon Ale
|
American IPA
|
21 Litres |
1.051 |
1.011 |
5.27 |
41.54 |
6.26 °L
|
108 |
0 |
|
|
Boil
Size: 26.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.04 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 2:15 PM |
Notes: |
|
Mapache-Roja
|
Specialty IPA: Red IPA
|
45 Litres |
1.056 |
1.014 |
5.54 |
46.74 |
12.42 °L
|
108 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2024 6:17 PM |
Notes: |
|
Fresh Cascade, Chinook, Comet, And Columbia Hop_September 2024
|
American IPA
|
5.5 Gallons |
1.061 |
1.011 |
6.54 |
94.2 |
3.81 °L
|
108 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 4:01 PM |
Notes: |
|
Walk Of Shame IPA
|
American IPA
|
5.25 Gallons |
1.074 |
1.013 |
7.93 |
78.33 |
8.84 °L
|
108 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 10:30 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
1150 Litres |
1.056 |
1.014 |
5.55 |
0 |
27.2 °L
|
108 |
0 |
|
|
Boil
Size: 1200 Litres |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 11:57 PM |
Notes: |
|
Test
|
Specialty IPA: New England IPA
|
21 Litres |
1.05 |
1.014 |
4.77 |
14.66 |
3.55 °L
|
108 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 11:14 AM |
Notes: |
|
|
|