All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy IPA Ola Calavera	Specialty IPA: New England IPA	210 Litres	1.051	1.013	4.98	18.69	3.87 °L	174	0
Author: Ola Calavera Boil Size: 286.5 Litres Boil Time: 15 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 7:02 PM Notes:
Headcanon	Belgian Tripel	6 Gallons	1.081	1.014	8.84	23.21	6.12 °L	174	1
Author: Darby Rose Brewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/1/2025 2:33 PM Notes:
Double NZ IPA Continuous Hop	Double IPA	11 Gallons	1.08	1.02	7.92	76.04	11.72 °L	174	1
Author: luhmanbill Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 7:53 PM Notes: Mix all hops in a bowl and add equal proportions every 5 minutes over the last 80 minutes of boil. Due to amount of grain the mash was split into two mash tuns, the decreased depth of the grain beds caused the sparge to move fast. The original gravity was significantly lower than expected. Future batches should add rice hulls to increase depth of bed or sparge one container above the other.
Brown IPA 26 Ltr	Specialty IPA: Brown IPA	26 Litres	1.084	1.02	8.41	34.61	18.97 °L	174	0
Author: Norvaan Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 4:22 AM Notes:
0625 Quadrupel	Belgian Dark Strong Ale	20 Litres	1.087	1.016	9.24	39.27	41.12 °L	174	0
Author: Juha Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.067 Efficiency: 64 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2025 8:41 PM Notes:
Wit'ney & Bobby	Witbier	6 Gallons	1.057	1.009	6.26	24.82	4.58 °L	174	0
Author: 10 Palms Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 5/31/2025 4:51 PM Notes: 1 lb. rice hulls to mash
Maine Red Sky	Specialty IPA: Red IPA	5.5 Gallons	1.058	1.014	5.78	53.44	14.08 °L	174	1
Author: Jericho Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 1:15 PM Notes:
IPA#4	Specialty IPA: New England IPA	4 Litres	1.073	1.014	7.74	0	5.98 °L	174	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 4:42 PM Notes:
佐原IPA 11	Specialty IPA: New England IPA	330 Litres	1.068	1.02	6.25	13.39	6.92 °L	174	0
Author: K.K Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 7:39 AM Notes:
Great Woodland Ape Barleywine	American Barleywine	5.5 Gallons	1.105	1.023	10.8	95.68	14.1 °L	174	0
Author: Allythecat. Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 11:32 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.056	1.014	5.52	35.39	6.27 °L	174	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2022 6:21 AM Notes:
We Ain't Got No Milk Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.068	1.019	6.43	41.41	3.89 °L	174	1
Author: Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/25/2024 6:31 PM Notes:
KVEIKIPA	Specialty IPA: New England IPA	21 Litres	1.065	1.012	7.08	39.89	4.3 °L	174	1
Author: Francois Baudry Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2024 1:29 AM Notes:
Ultima Ratio Regum	Double IPA	5.5 Gallons	1.072	1.013	7.81	77.85	7.69 °L	174	0
Author: Kevin Pyle Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 2:29 AM Notes:
NEIPA	Specialty IPA: New England IPA	20 Litres	1.056	1.01	5.97	22.39	5.24 °L	174	1
Author: Boil Size: 22.66 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2024 2:58 PM Notes:
Shuttz Wit	Witbier	11 Gallons	1.049	1.012	4.75	13.75	3.94 °L	174	0
Author: Blackmuse Boil Size: 13.16 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 12:34 AM Notes: Using Pacific Jade to try and match what spices would bring to the beer... If it doesn't quite match then I will add coriander and orange peel to the fermenter.
113 Rubia Belga	Belgian Blond Ale	21 Litres	1.07	1.012	7.67	27.48	7.02 °L	174	0
Author: Manuel Mont Boil Size: 30.55 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 12/23/2023 1:33 AM Notes: Add candy syrup 10' into boil.
Awesome Recipe	Belgian Tripel	590 Litres	1.07	1.012	7.62	0	6.56 °L	174	0
Author: Boil Size: 595.7 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 3000 Creation Date: 10/24/2023 4:08 PM Notes:
SMOG NEIPA 10 HL	Specialty IPA: New England IPA	1120.1 Litres	1.058	1.015	5.72	13.95	4.33 °L	174	0
Author: Boil Size: 1240.1 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2023 10:03 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.064	1.015	6.4	0	3.92 °L	174	0
Author: Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2022 9:02 PM Notes:
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