Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.48 |
0 |
2.55 °L
|
141 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2022 3:09 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
2100 Litres |
1.036 |
1.009 |
3.59 |
0 |
14.94 °L
|
141 |
0 |
|
|
Boil
Size: 1903 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 2:37 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
80 Litres |
1.11 |
1.027 |
10.81 |
0 |
50 °L
|
141 |
0 |
|
|
Boil
Size: 84 Litres |
Boil Time: 2 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 1:02 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
250 Litres |
1.056 |
1.01 |
6.06 |
88.8 |
7.93 °L
|
141 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 7:34 PM |
Notes: |
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La Primera
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No Profile Selected |
39 Litres |
1.068 |
1.017 |
6.66 |
21.96 |
43.12 °L
|
141 |
0 |
|
|
Boil
Size: 45.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2022 1:10 AM |
Notes: |
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Basic Whisky Mash II 440 Gallons
|
No Profile Selected |
440 Gallons |
1.057 |
1.015 |
5.5 |
0 |
6.36 °L
|
141 |
0 |
|
Author:
|
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Daniel Cook
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Boil
Size: 440 Gallons |
Boil Time: N/A |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2015 4:34 AM |
Notes: Covert Hops Society summer group brew.
This recipe has won first, second or third numerous times at numerous competitions in the last 5 years. |
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Mixed Ferm Farmhouse - 2025 Top-up
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Saison
|
10 Litres |
1.054 |
1.008 |
5.99 |
18.48 |
7.05 °L
|
140 |
0 |
|
|
Boil
Size: 12.96 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2024 2:14 PM |
Notes: |
|
Townhouse IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.012 |
6.58 |
47.49 |
6.85 °L
|
140 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 2.06 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/18/2024 11:49 AM |
Notes: |
|
Elephant Knuckle
|
Belgian Tripel
|
6 Gallons |
1.077 |
1.013 |
8.37 |
24.01 |
3.86 °L
|
140 |
1 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/7/2024 9:47 PM |
Notes: |
|
Olympe
|
Belgian Pale Ale
|
12 Gallons |
1.049 |
1.009 |
5.25 |
29.68 |
7.82 °L
|
140 |
1 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2024 5:48 PM |
Notes: |
|
Brew #3
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.78 |
0 |
5.83 °L
|
140 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 5:52 PM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
1 Gallons |
1.082 |
1.012 |
9.15 |
34.33 |
5.1 °L
|
140 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 5:46 PM |
Notes: |
|
Hang In There
|
Specialty IPA: New England IPA
|
260 Gallons |
1.076 |
1.018 |
7.65 |
22.36 |
5.01 °L
|
140 |
0 |
|
|
Boil
Size: 270 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2024 4:20 PM |
Notes: |
|
Grisette V2
|
Saison
|
3 Gallons |
1.033 |
1.003 |
3.98 |
23.42 |
2.74 °L
|
140 |
0 |
|
|
Boil
Size: 3.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 3:20 AM |
Notes: |
|
Horroris Causa
|
Berliner Weisse
|
20 Litres |
1.034 |
1.008 |
3.35 |
7.07 |
2.51 °L
|
140 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 170.4 g |
Creation
Date: 3/26/2024 11:25 AM |
Notes: Maceracio 60' a 65º
Utilitzar dos sobres de llevat x cada 20 litres +/-
Servomyces 1g / 100 L. Am aquest cas 0.2g. 10 minuts abans de acabar el bulllit |
|
Luke Finnish Hops
|
Belgian Pale Ale
|
200 Litres |
1.047 |
1.012 |
4.64 |
26.6 |
8.64 °L
|
140 |
0 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 8:35 AM |
Notes: |
|
IPA(Pils)
|
Specialty IPA: New England IPA
|
40 Litres |
1.065 |
1.017 |
6.32 |
32.08 |
3.85 °L
|
140 |
0 |
|
|
Boil
Size: 45.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 10:30 AM |
Notes: |
|
Tripel Karmeliet
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.079 |
1.018 |
8.02 |
26.66 |
4.36 °L
|
140 |
0 |
|
|
Boil
Size: 7.67 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 7:50 PM |
Notes: |
|
Glued Together
|
Experimental Beer
|
5.5 Gallons |
1.045 |
1.011 |
4.42 |
42.95 |
16.16 °L
|
140 |
0 |
|
Author:
|
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Two Legs Brewing
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 8:27 PM |
Notes: |
|
Awesome Recipe
|
Belgian Dubbel
|
5.5 Gallons |
1.058 |
1.011 |
6.22 |
20.12 |
28.89 °L
|
140 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2023 6:44 PM |
Notes: |
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|
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