All-grain Homebrew Beer Recipes

Page 10219 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Westie	American IPA	217 Gallons	1.057	1.006	6.67	87.94	3.56 °L	160	0
Author: manmeetsfire Boil Size: 218 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 11:08 PM Notes:
Passion Of Fruit	American IPA	5.5 Gallons	1.055	1.01	5.89	61.28	6.66 °L	160	0
Author: filipwa Boil Size: 11.74 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 3:09 AM Notes:
The Last Year Malt IPA	American IPA	23 Litres	1.068	1.014	7.15	82.0054	8.46 °L	160	0
Author: Kaisalus Boil Size: 28.69 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 1/15/2025 1:36 PM Notes:
Sturdy Lady IPA	American IPA	11 Gallons	1.066	1.013	7	69.87	5.53 °L	160	0
Author: mpf9091 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 6:33 PM Notes:
Parkway Drive	American IPA	22.7 Litres	1.058	1.009	6.38	81.13	7.23 °L	160	0
Author: PunkLumberJack Boil Size: 29.22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 12:24 AM Notes:
Otamabrewing American IPA	American IPA	500 Litres	1.053	1.01	5.64	54.42	7.94 °L	160	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 5:25 AM Notes:
Nameless	American IPA	32 Litres	1.051	1.009	5.55	40.94	8.49 °L	160	0
Author: Ryuuzaki Boil Size: 37.36 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 4:43 PM Notes:
Saison + Home Hallertau	Saison	5.25 Gallons	1.042	1.004	4.98	25.48	2.95 °L	160	0
Author: Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2024 7:13 PM Notes:
New Zealand Juicy IPA - One Barrel	American IPA	31 Gallons	1.071	1.018	7.01	60.18	4.98 °L	160	0
Author: mhmh1212 Boil Size: 35.28 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 2:47 AM Notes:
Mardi Mash	American IPA	5 Gallons	1.058	1.014	5.85	0	6.9 °L	160	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 9:51 PM Notes:
Black IPA #2	Specialty IPA: Black IPA	28 Litres	1.06	1.011	6.45	76.19	33.84 °L	160	1
Author: John Snelson Boil Size: 34.55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 10:07 PM Notes:
Saucy Succubus Saison	Saison	5.5 Gallons	1.064	1.005	7.72	32.76	15.03 °L	160	0
Author: mblairbeer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 7:08 AM Notes: Brewed on 5/27/24 Same grain bill as my Sassy Succubus Saison, with additional candy sugar and slightly bigger hop profile. Also uses more traditional noble-style hops for aroma.
Wolfie Saison	Saison	790 Litres	1.031	1.004	3.53	19.48	2.56 °L	160	0
Author: whisdisc@telus.net Boil Size: 850 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 7:25 PM Notes:
IPA 1L	American IPA	1 Litres	1.057	1.014	5.65	0	6.92 °L	160	0
Author: Ohori brew Boil Size: 1.2 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 4:42 AM Notes:
Patagonipa Posta	American IPA	220 Litres	1.064	1.016	6.25	15.68	5.32 °L	160	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 1:57 PM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.064	1.015	6.37	68.64	28.57 °L	160	0
Author: Erin Pearson Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/7/2023 6:42 PM Notes:
#142	Belgian Pale Ale	50 Litres	1.052	1.012	5.26	22.62	15.01 °L	160	0
Author: moki Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 6:57 AM Notes:
Palhaça	Specialty IPA: Rye IPA	20.8 Litres	1.074	1.014	7.89	54.71	11.9 °L	160	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2023 3:07 PM Notes:
Saison	Saison	5.5 Gallons	1.061	1.012	6.39	36.99	5.77 °L	160	0
Author: Bengician Boil Size: 8.93 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 8:31 PM Notes:
Witbier	Witbier	20 Litres	1.048	1.01	5.09	20.34	3.86 °L	160	0
Author: stragetrix Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 2:37 PM Notes:
« First ‹ Previous 10215 10216 10217 10218 10219 10220 10221 10222 10223 Next › Last »							Page 10219 of 11,048 20 Recipes of 220,943