Red Ryeder IPA
|
Irish Red Ale
|
5.5 Gallons |
1.06 |
1.014 |
5.96 |
58.31 |
14.97 °L
|
154 |
1 |
|
|
Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/3/2023 11:49 PM |
Notes: |
|
Dullahan - Irish Red Ale
|
Irish Red Ale
|
15.1 Litres |
1.051 |
1.011 |
5.24 |
24.99 |
14.62 °L
|
154 |
0 |
|
|
Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/15/2025 6:22 PM |
Notes: |
|
Soft Spoken Barley Wine
|
Irish Red Ale
|
30 Litres |
1.079 |
1.02 |
7.76 |
0 |
5.39 °L
|
154 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 8:34 PM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
18 Litres |
15.833 |
3.651 |
6.61 |
32.28 |
5.47 °L
|
154 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 70 |
Boil Gravity: 14.3 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 5/15/2024 9:53 PM |
Notes: |
|
Littebitt Tung
|
Wee Heavy
|
40 Litres |
1.069 |
1.019 |
6.89 |
20.31 |
14.89 °L
|
154 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 120 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.97 bar |
Creation
Date: 3/5/2024 5:09 PM |
Notes: |
|
Mild
|
Dark Mild
|
11.5 Gallons |
1.044 |
1.012 |
4.16 |
20.5 |
18.31 °L
|
154 |
0 |
|
|
Boil
Size: 13.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2024 12:23 AM |
Notes: one step starter
5.4 oz 1.5 liter |
|
New Year New Brew Pale Ale
|
British Golden Ale
|
25 Litres |
1.053 |
1.011 |
5.47 |
40.06 |
5.36 °L
|
154 |
1 |
|
|
Boil
Size: 32.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 2:29 PM |
Notes: |
|
Rudolph’s Red
|
Irish Red Ale
|
16 Gallons |
1.057 |
1.015 |
5.47 |
27.69 |
20.87 °L
|
154 |
1 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2023 7:27 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
21 Litres |
1.044 |
1.011 |
4.34 |
39.24 |
6.79 °L
|
154 |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2023 8:32 PM |
Notes: |
|
Baarley Man Red 5G
|
Irish Red Ale
|
5 Gallons |
1.046 |
1.01 |
4.73 |
25.52 |
12.34 °L
|
154 |
0 |
|
Author:
|
|
BrewingBaar
|
|
Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2023 5:49 AM |
Notes: |
|
Smoky Scottish Ale
|
Scottish Export
|
11 Gallons |
1.059 |
1.016 |
5.66 |
0 |
12.68 °L
|
154 |
3 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 76 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2017 8:41 PM |
Notes: |
|
STOUT Reversión 24
|
Irish Extra Stout
|
500 Litres |
1.054 |
1.012 |
5.41 |
28.51 |
27.54 °L
|
154 |
0 |
|
|
Boil
Size: 535 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 2:28 AM |
Notes: |
|
Golden Ale
|
British Golden Ale
|
50 Litres |
1.05 |
1.012 |
4.89 |
21.7 |
4.7 °L
|
154 |
0 |
|
|
Boil
Size: 69.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2023 9:13 PM |
Notes: |
|
Cazadora Porter
|
English Porter
|
60 Litres |
1.051 |
1.01 |
5.4 |
30.73 |
28.22 °L
|
154 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 12:47 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
45 Litres |
1.045 |
1.011 |
4.41 |
26.97 |
3.94 °L
|
154 |
0 |
|
|
Boil
Size: 51.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 10:59 AM |
Notes: |
|
Brendan's Taipan Strike Pale Ale #3
|
American Pale Ale
|
16.5 Litres |
1.05 |
1.011 |
5.09 |
35.56 |
4.82 °L
|
154 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2023 2:38 AM |
Notes: |
|
SMASH PALE ALE - OLIN
|
American Pale Ale
|
58 Litres |
1.052 |
1.012 |
5.3 |
24.01 |
5.02 °L
|
154 |
1 |
|
|
Boil
Size: 67.37 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 4/3/2023 7:06 AM |
Notes: |
|
30dic22
|
Blonde Ale
|
20.8 Litres |
1.045 |
1.011 |
4.43 |
26.64 |
3.6 °L
|
154 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2022 10:43 AM |
Notes: |
|
Session IPA De Familia
|
American Pale Ale
|
23 Litres |
1.047 |
1.008 |
5.1 |
57.95 |
5.77 °L
|
154 |
0 |
|
|
Boil
Size: 29.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 146.1 g |
Creation
Date: 11/7/2022 7:20 PM |
Notes: |
|
#8 Single Hop Purdy Series 1lb: Calypso Juicy DDH Hazy Pale Ale
|
American Pale Ale
|
6 Gallons |
1.068 |
1.018 |
6.59 |
59.65 |
4.69 °L
|
154 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2020 7:35 PM |
Notes: |
|
|
|