All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Beer Wheat Lager	International Pale Lager	10 Gallons	1.056	1.014	5.56	29.28	3.97 °L	154	0
Author: J.Bird Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 9.2 psi Creation Date: 1/13/2024 7:42 PM Notes: Ferment until FG target is reached. Keep in primary 3 weeks for diacetyl rest. Pitch yeast at ~65-70F
White Grape Saison	Saison	510 Litres	1.041	1.003	4.98	23.96	3.01 °L	154	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 7:59 AM Notes:
Jaipur	English IPA	23 Litres	1.051	1.009	5.59	139.28	5.62 °L	154	0
Author: Boil Size: 32.22 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.08 bar Creation Date: 10/21/2024 5:13 PM Notes: 30 minute hop stand
Per Mare Per Terram	International Pale Lager	20 Litres	1.05	1.008	5.56	22.73	3.77 °L	154	0
Author: Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 8/22/2024 3:58 AM Notes:
Swanny D (double)	International Pale Lager	44 Litres	1.043	1.009	4.53	23.9	3.05 °L	154	0
Author: Connor256 Boil Size: 46.98 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 11:11 AM Notes: Split batch after ferm, Dry hop one with 50 - 100g galaxy to make a single fin clone.
Simple Lager	American Lager	8.5 Gallons	1.052	1.008	5.83	18.47	3.22 °L	154	0
Author: Boil Size: 11.58 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 2:53 AM Notes:
Awesome Recipe	Belgian Blond Ale	400 Litres	1.08	1.023	7.47	35.07	9.84 °L	154	0
Author: Boil Size: 450 Litres Boil Time: 70 Boil Gravity: 1.071 Efficiency: 85 Mash Thickness: 4.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 12:12 PM Notes:
Red Honey Larger	International Amber Lager	23 Litres	1.044	1.005	5.04	21.05	4.73 °L	154	0
Author: jmark_walton@yahoo.co.uk Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/3/2024 3:36 PM Notes:
Awesome Recipe	Czech Pale Lager	6 Gallons	1.044	1.011	4.3	0	3.68 °L	154	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 8:45 PM Notes:
Dank Ipa Maibock Fest	American IPA	5.5 Gallons	1.063	1.011	6.76	62.18	6.92 °L	154	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 5:51 PM Notes:
Tortilla Chip	Spice, Herb, or Vegetable Beer	11 Gallons	1.058	1.013	5.86	25.8	3.65 °L	154	1
Author: Therealmccoy3 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2020 6:05 PM Notes: 10 gallons in Brewhemouth dumping on top of yeast cake from Pale Ale done in October 2020
Guinness Type Dry Stout 2023	Dry Stout	11 Gallons	1.041	1.009	4.15	47.7	36.89 °L	154	1
Author: LeakyKettle Boil Size: 13.2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 1.45 psi Creation Date: 12/8/2023 3:42 PM Notes: Planned Brew 1/13/2024: 11/29/2020 8:19:44 AM : brew day WLP004 Irish Ale starter for 10.5 gal: 2 L, 192g DME. added 2 teaspoons gypsum to mash water target 42 IBU 10.75 gal, 1.042 at 84.3F (1.045 og)
Bohemian Night	Czech Dark Lager	4.5 Gallons	1.05	1.012	5	28.72	34.14 °L	154	0
Author: Miniaturehorse Boil Size: 5.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.85 psi Creation Date: 12/2/2023 9:49 PM Notes:
Montealbar IPL	American IPA	20 Litres	1.059	1.01	6.43	48.93	7.49 °L	154	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: sucrose Priming Amount: 83.1 g Creation Date: 11/13/2023 7:23 PM Notes:
Milk Stout	Sweet Stout	217 Gallons	1.065	1.022	5.69	31.77	33.99 °L	154	0
Author: kingmatt Boil Size: 264 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 3:41 PM Notes:
The Hefeweizen	American Wheat Beer	31 Gallons	1.047	1.009	4.95	26.96	3.67 °L	154	0
Author: Boil Size: 32.55 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2023 4:01 PM Notes:
Немецкий пилз	International Pale Lager	20.8 Litres	1.042	1.01	4.14	0	3.09 °L	154	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2023 7:28 AM Notes:
Rayonnante	International Pale Lager	740 Litres	1.043	1.011	4.25	51.91	3.85 °L	154	0
Author: LBP Boil Size: 769.2 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 4:32 AM Notes:
Awesome Recipe	Witbier	3 Gallons	1.051	1.006	5.82	0	10.81 °L	154	0
Author: Boil Size: 2.25 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 1:35 PM Notes:
Abes Munchie Helles	International Pale Lager	11 Gallons	1.041	1.01	4.11	0	3.85 °L	154	0
Author: aboldham Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 12/10/2022 12:28 AM Notes:
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